You’ll find following our allergy information; before accessing, please take the time to read the following: Please be sure to let us know you have an allergy before ordering, this will allow us to take extra precautions to make your meal as safe as possible. Menu descriptions do not name all ingredients.
Our ingredients are manufactured, and our dishes are prepared in environments where allergens are present. We do not have allergy free zones and therefore cannot therefore guarantee that any item on our menu is allergen-free. The ingredients within our dishes which are deep-fried will be cooked in the same fryers as other ingredients which contain allergens and there may be a risk of cross-contamination.
Where a dish ‘contains’ one or more allergens, this is where they are present as an intentional ingredient.
Where a dish ‘may contain’ an allergen, this is where our supplier has told us that the ingredient is produced in a factory where this allergen is handled and there is a significant risk of cross-contamination. If you want to include dishes that ‘may contain’ the food that you are allergic to, please change the toggle on the allergen section to ‘No’ before you filter.
Please check the allergen information every time you visit our restaurant because we may have changed the recipe or the ingredients of one or more of our dishes.
Please be aware that whilst the ingredients used within our vegetarian and vegan meals are suitable for these diets, the dishes are prepared and cooked in the same kitchen as the rest of the dishes on our menu and therefore we cannot guarantee that they do not contain traces of animal products.
Fish and meat may contain bones. Olives may contain stones.
Nutritional information including calories is calculated using typical weights and measures. Due to seasonal variation in the products used within our dishes and product substitutions that happen from time to time, slight variation from published figures on our menus may occur. A typical adult requires on average 2000 calories per day.
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Breakfast Menu
Breakfast Menu
Main Menu
Junior Menu
Gluten Free Menu
Drinks Menu
Contains/May contain
Suitable for
Nutrition values per serving
Celery
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Sesame Seeds
Soya
Sulphur Dioxide/ Sulphites
Peanuts
Tree Nuts
Cereals with Gluten
Vegan
Vegetarian
Energy (kJ)
Energy (kCal)
Protein (g)
Carb (g)
of which Sugars (g)
Fat (g)
Sat Fat (g)
Fibre (g)
Salt (g)
BREAKFAST
Fried Chicken and Waffle (812 kcal)
Fried Chicken and Waffle(812 kcal)
Contains Celery
Contains Eggs
May contain Milk
May contain Mustard
Contains Soya
Contains Cereals with Gluten (Wheat)
3,400
812
26.1
103.5
44.7
33.2
7.8
3.3
2.5
NotMobile
Allergens by ingredient / sub-recipe
Ripple Coated Chicken Fillet
Contains Celery
May contain Eggs
May contain Milk
May contain Mustard
May contain Soya
Contains Cereals with Gluten (Wheat)
1,084
259
18.4
14.9
0.1
14.0
5.9
0.5
0.9
Sugar - Icing
Suitable for Vegan
Suitable for Vegetarian
33
8
0.0
2.0
1.9
0.0
0.0
0.0
0.0
Round Belgian Waffle
Contains Eggs
May contain Milk
Contains Soya
Contains Cereals with Gluten (Wheat)
Suitable for Vegetarian
1,598
381
7.6
46.4
4.4
19.0
1.6
2.5
1.6
Pure Canadian Maple Syrup
Suitable for Vegan
Suitable for Vegetarian
685
164
0.0
40.3
38.2
0.2
0.2
0.3
0.0
Cooking Process (Fryer 1)
May contain Milk
0
0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
Dietary Information
Contains: Celery, Eggs, Soya, Cereals with Gluten (Wheat)
May contain: Milk, Mustard
NotMobile
Nutrition values per serving
Energy (kJ)
Energy (kCal)
Protein (g)
Carb (g)
of which Sugars (g)
Fat (g)
Sat Fat (g)
Fibre (g)
Salt (g)
3,40081226.1103.544.733.27.83.32.5
Breakfast Bap w/ Streaky Bacon and Griddled Egg (497 kcal)
Breakfast Bap w/ Streaky Bacon and Griddled Egg(497 kcal)
Contains Eggs
Contains Milk
Contains Soya
May contain Sulphur Dioxide/ Sulphites
Contains Cereals with Gluten (Wheat)
2,072
497
24.9
33.9
5.5
28.4
7.3
1.8
2.7
NotMobile
Allergens by ingredient / sub-recipe
EGGS 60pk
Contains Eggs
Suitable for Vegetarian
344
82
7.1
0.4
0.3
5.6
1.6
-
0.2
Salted Butter
Contains Milk
Suitable for Vegetarian
306
75
0.1
0.1
0.1
8.2
0.1
0.0
0.2
Craft Bun
May contain Eggs
May contain Milk
Contains Soya
Contains Cereals with Gluten (Wheat)
Suitable for Vegan
Suitable for Vegetarian
846
202
7.2
33.2
4.9
4.1
1.4
1.7
0.8
Streaky Bacon
May contain Sulphur Dioxide/ Sulphites
570
137
10.5
0.2
0.2
10.5
4.2
0.0
1.1
Table Salt
Suitable for Vegan
Suitable for Vegetarian
0
0
0.0
0.0
0.0
0.0
0.0
0.0
0.5
Ground Black Pepper
Suitable for Vegan
Suitable for Vegetarian
6
1
0.1
0.2
0.0
0.0
0.0
0.1
0.0
Dietary Information
Contains: Eggs, Milk, Soya, Cereals with Gluten (Wheat)
May contain: Sulphur Dioxide/ Sulphites
NotMobile
Nutrition values per serving
Energy (kJ)
Energy (kCal)
Protein (g)
Carb (g)
of which Sugars (g)
Fat (g)
Sat Fat (g)
Fibre (g)
Salt (g)
2,07249724.933.95.528.47.31.82.7
Big Ed's (Brown Toast) (1,497 kcal)
Big Ed's (Brown Toast)(1,497 kcal)
May contain Celery
Contains Eggs
Contains Milk
May contain Mustard
May contain Sesame Seeds
Contains Soya
Contains Sulphur Dioxide/ Sulphites
Contains Cereals with Gluten (Barley, Wheat)
May contain Cereals with Gluten (Kamut, Oats, Rye, Spelt)
6,245
1,497
80.3
119.9
12.7
83.4
19.6
14.0
7.7
NotMobile
Allergens by ingredient / sub-recipe
Baked Beans
Suitable for Vegan
Suitable for Vegetarian
310
74
4.4
11.9
4.8
0.2
0.0
3.5
0.6
Hash Browns
Suitable for Vegan
Suitable for Vegetarian
983
236
16.4
29.6
0.5
12.5
1.5
3.2
0.5
EGGS 60pk
Contains Eggs
Suitable for Vegetarian
688
164
14.2
0.7
0.6
11.2
3.3
-
0.4
Mushrooms
Suitable for Vegan
Suitable for Vegetarian
-
-
-
-
-
-
-
-
-
Malted Bread
May contain Sesame Seeds
Contains Soya
Contains Cereals with Gluten (Barley, Wheat)
May contain Cereals with Gluten (Kamut, Oats, Rye, Spelt)