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CHRISTMAS PARTY
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Starters
Suitable for: Vegan, Vegetarian
Contains: Celery
Nutrition (per portion)
Energy (kCal) 256
Protein (g) 2.5
Carb (g) 24.2
of which Sugars (g) 12.4
Fat (g) 16.9
Sat Fat (g) 2.0
Salt (g) 2.2
VELOUTÉ de CÉLERI-RAVE RÔTI 256 kcal ve v
i
Roasted celeriac soup, Granny Smith apple, parsley oil
Contains: Gluten (Wheat), Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Celery, Mustard, Sulphur Dioxide/Sulphites
May contain: Soya, Eggs, Milk, Sesame Seeds
Nutrition (per portion)
Energy (kCal) 83
Protein (g) 2.5
Carb (g) 16.9
of which Sugars (g) 4.4
Fat (g) 5.5
Sat Fat (g) 0.8
Salt (g) 0.8
TERRINE de JARRET de PORC aux PRUNEAUX 83 kcal
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Ham hock & prune terrine, pear chutney, garlic croutons, cornichons
Contains: Gluten (Wheat), Crustaceans, Fish, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Eggs, Milk, Celery, Sulphur Dioxide/Sulphites
May contain: Soya, Mustard, Sesame Seeds
Nutrition (per portion)
Energy (kCal) 243
Protein (g) 20.7
Carb (g) 6.2
of which Sugars (g) 1.8
Fat (g) 19.6
Sat Fat (g) 3.7
Salt (g) 2.1
COCKTAIL de CREVETTES et AVOCAT 243 kcal
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Prawn cocktail & avocado, king prawn, Marie Rose dressing, prawn toast
Suitable for: Vegetarian
Contains: Gluten (Barley, Oats, Rye, Wheat), Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Milk, Celery, Sesame Seeds, Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 280
Protein (g) 10.1
Carb (g) 11.5
of which Sugars (g) 6.1
Fat (g) 19.4
Sat Fat (g) 8.4
Salt (g) 3.1
SOUFFLÉ au CASHEL BLUE 280 kcal v
i
Cashel Blue soufflé, apple, celery & apricot salad, walnut dressing
Main Courses
Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Celery, Sulphur Dioxide/Sulphites
May contain: Gluten (Barley, Oats, Rye, Wheat)
Nutrition (per portion)
Energy (kCal) 1,372
Protein (g) 105.3
Carb (g) 29.4
of which Sugars (g) 7.9
Fat (g) 91.1
Sat Fat (g) 27.7
Salt (g) 7.8
CONFIT de CUISSE de CANARD 1,372 kcal
i
Duck leg confit, haricot bean cassoulet, Toulouse sausage
Suitable for: Vegan, Vegetarian
Contains: Gluten (Barley, Oats, Rye, Wheat), Mustard, Sulphur Dioxide/Sulphites
May contain: Soya, Celery
Nutrition (per portion)
Energy (kCal) 599
Protein (g) 7.2
Carb (g) 52.0
of which Sugars (g) 23.3
Fat (g) 40.7
Sat Fat (g) 9.8
Salt (g) 3.3
TARTE à L’OIGNON 599 kcal ve v
i
French onion tart, rosemary vinaigrette, chicory, roquette
Contains: Eggs, Milk, Celery, Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 718
Protein (g) 59.9
Carb (g) 66.8
of which Sugars (g) 37.2
Fat (g) 37.0
Sat Fat (g) 11.9
Salt (g) 3.2
DINDE de NOËL 718 kcal
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Free-range turkey, honey-roasted parsnip, carrot, celeriac purée, Brussels sprouts, rissole potatoes, cranberry compote, Port jus
Contains: Crustaceans, Fish, Milk, Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 677
Protein (g) 40.6
Carb (g) 20.2
of which Sugars (g) 2.9
Fat (g) 54.2
Sat Fat (g) 19.2
Salt (g) 3.4
DAURADE POÊLÉE 677 kcal
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Pan-fried sea bream, prawn potatoes, buttered kale, prawn butter
Suitable for: Vegan, Vegetarian
Contains: Gluten (Barley, Oats, Rye, Wheat), Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Celery, Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 984
Protein (g) 15.8
Carb (g) 89.1
of which Sugars (g) 17.7
Fat (g) 65.8
Sat Fat (g) 18.5
Salt (g) 4.8
CÉLERI-RAVE et CHAMPIGNONS en CROÛTE 984 kcal ve v
i
Celeriac and mushroom en croute, wild mushroom, truffle sauce
Side
Contains: Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 428
Protein (g) 31.4
Carb (g) 17.0
of which Sugars (g) 3.0
Fat (g) 25.8
Sat Fat (g) 9.3
Salt (g) 3.9
SAUCISSES ENROBÉES de BACON 428 kcal
i
Pigs in blankets +6.95 supplement
Desserts
Suitable for: Vegetarian
Contains: Gluten (Wheat), Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Milk, Mustard, Sesame Seeds
May contain: Gluten (Barley, Oats, Rye)
Nutrition (per portion)
Energy (kCal) 596
Protein (g) 9.7
Carb (g) 64.2
of which Sugars (g) 49.7
Fat (g) 36.8
Sat Fat (g) 21.5
Salt (g) 0.6
PUDDING DE BRIOCHE à la CLÉMENTINE 596 kcal v
i
Clementine brioche bread & butter pudding, brandy anglaise, vanilla ice cream
Suitable for: Vegetarian
Contains: Soya, Eggs, Milk, Sulphur Dioxide/Sulphites
Nutrition (per portion)
Energy (kCal) 383
Protein (g) 4.0
Carb (g) 42.0
of which Sugars (g) 38.0
Fat (g) 21.1
Sat Fat (g) 12.3
Salt (g) 0.4
CRÉMEUX au CHOCOLAT NOIR 383 kcal v
i
Dark chocolate crémeux, tonka bean chantilly, poached Amarena cherries, grué de cacao tuile
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
Energy (kCal) 148
Protein (g) 0.9
Carb (g) 24.9
of which Sugars (g) 21.4
Fat (g) 4.7
Sat Fat (g) 3.3
Salt (g) 0.5
MOUSSE au CASSIS 148 kcal ve v
i
Blackcurrant mousse, poached blackcurrants, tuile
Suitable for: Vegetarian
Contains: Gluten (Barley, Wheat), Soya, Milk
Nutrition (per portion)
Energy (kCal) 333
Protein (g) 1.8
Carb (g) 48.4
of which Sugars (g) 34.3
Fat (g) 13.6
Sat Fat (g) 11.3
Salt (g) 0.4
ASSORTIMENT de GLACES 333 kcal v
i
Vanilla, chocolate, and strawberry ice cream selection with Gavotte biscuit (ve without gavotte biscuit)
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Allergy Information