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GROUP DINING MENU
2 courses for 26.50 | 3 courses for 35.00
There are no items available to view
PRE ENTRÉE
ADD BAGUETTE
4.65
Suitable for: Vegetarian
Contains: Gluten (Wheat), Milk
May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 193 |
| Protein (g) | 11.4 |
| Carb (g) | 69.0 |
| of which Sugars (g) | 1.7 |
| Fat (g) | 13.4 |
| Sat Fat (g) | 8.4 |
| Salt (g) | 2.2 |
Netherend Farm salted butter
193 kcal
v
Suitable for: Vegan, Vegetarian
Contains: Gluten (Wheat)
May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Milk, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 80 |
| Protein (g) | 11.3 |
| Carb (g) | 68.6 |
| of which Sugars (g) | 1.7 |
| Fat (g) | 0.8 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 2.0 |
sans beurre
80 kcal
ve
v
without butter
Suitable for: Vegetarian
Contains: Eggs
Nutrition (per portion)
| Energy (kCal) | 281 |
| Protein (g) | 2.0 |
| Carb (g) | 56.1 |
| of which Sugars (g) | 4.3 |
| Fat (g) | 5.7 |
| Sat Fat (g) | 0.4 |
| Salt (g) | 1.7 |
pain sans gluten
281 kcal
v
gluten-free bread
ADD TREMPETTES
5.95
Saffron rouille, olive oil & balsamic reduction, black olive tapenade
Suitable for: Vegetarian
Contains: Gluten (Wheat), Eggs, Sulphur Dioxide/Sulphites
May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Milk, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 653 |
| Protein (g) | 12.4 |
| Carb (g) | 75.5 |
| of which Sugars (g) | 7.7 |
| Fat (g) | 61.2 |
| Sat Fat (g) | 6.4 |
| Salt (g) | 3.6 |
avec baguettes
653 kcal
v
with baguette
Contains: Eggs, Sulphur Dioxide/Sulphites
Nutrition (per portion)
| Energy (kCal) | 854 |
| Protein (g) | 3.0 |
| Carb (g) | 63.0 |
| of which Sugars (g) | 10.3 |
| Fat (g) | 66.0 |
| Sat Fat (g) | 6.8 |
| Salt (g) | 3.3 |
avec pain sans gluten
854 kcal
with gluten free bread
ENTRÉE
Suitable for: Vegetarian
Contains: Gluten (Barley, Oats, Rye, Wheat), Eggs, Milk
Nutrition (per portion)
| Energy (kCal) | 390 |
| Protein (g) | 18.1 |
| Carb (g) | 15.5 |
| of which Sugars (g) | 3.1 |
| Fat (g) | 28.9 |
| Sat Fat (g) | 17.2 |
| Salt (g) | 1.3 |
SOUFFLÉ au FROMAGE
390 kcal
v
Twice baked soufflé, Coastal Cheddar sauce
Suitable for: Vegan, Vegetarian
Contains: Lupin, Soya, Celery, Sulphur Dioxide/Sulphites
May contain: Mustard
Nutrition (per portion)
| Energy (kCal) | 192 |
| Protein (g) | 3.8 |
| Carb (g) | 24.0 |
| of which Sugars (g) | 19.7 |
| Fat (g) | 9.1 |
| Sat Fat (g) | 1.3 |
| Salt (g) | 1.6 |
TERRINE de BETTERAVE
192 kcal
ve
v
Beetroot terrine, horseradish sorbet
PÂTÉ de CAMPAGNE
Pork terrine, grain mustard mayonnaise, cornichons
Contains: Gluten (Wheat), Eggs, Mustard, Sulphur Dioxide/Sulphites
May contain: Fish, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Milk, Celery, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 404 |
| Protein (g) | 14.1 |
| Carb (g) | 15.4 |
| of which Sugars (g) | 1.9 |
| Fat (g) | 36.2 |
| Sat Fat (g) | 9.4 |
| Salt (g) | 2.3 |
WITH GARLIC CROUTON
404 kcal
Contains: Eggs, Mustard, Sulphur Dioxide/Sulphites
May contain: Fish, Peanuts, Celery
Nutrition (per portion)
| Energy (kCal) | 422 |
| Protein (g) | 11.4 |
| Carb (g) | 21.4 |
| of which Sugars (g) | 2.9 |
| Fat (g) | 31.9 |
| Sat Fat (g) | 8.1 |
| Salt (g) | 2.3 |
with gluten free bread
422 kcal
Contains: Gluten (Wheat), Milk, Sulphur Dioxide/Sulphites
May contain: Gluten (Barley, Oats), Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Celery, Mustard, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 289 |
| Protein (g) | 16.8 |
| Carb (g) | 21.8 |
| of which Sugars (g) | 4.7 |
| Fat (g) | 18.2 |
| Sat Fat (g) | 9.4 |
| Salt (g) | 3.1 |
SOUPE à L’OIGNON GRATINÉE
289 kcal
French onion soup
PLAT
Contains: Milk, Celery, Sulphur Dioxide/Sulphites
Nutrition (per portion)
| Energy (kCal) | 822 |
| Protein (g) | 54.5 |
| Carb (g) | 22.1 |
| of which Sugars (g) | 7.8 |
| Fat (g) | 71.0 |
| Sat Fat (g) | 28.9 |
| Salt (g) | 3.5 |
GIGOLETTE de POULET
822 kcal
Chicken leg, mushroom stuffing, truffled celeriac mash, wild mushrooms, jus gras
Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Milk, Celery
May contain: Gluten (Barley, Oats, Rye, Wheat)
Nutrition (per portion)
| Energy (kCal) | 728 |
| Protein (g) | 48.5 |
| Carb (g) | 35.4 |
| of which Sugars (g) | 8.9 |
| Fat (g) | 53.2 |
| Sat Fat (g) | 15.3 |
| Salt (g) | 10.1 |
CASSOULET au CANARD
728 kcal
Duck leg cassoulet, chorizo
Suitable for: Vegan, Vegetarian
Contains: Gluten (Barley, Rye, Wheat), Lupin, Celery, Mustard, Sulphur Dioxide/Sulphites
Nutrition (per portion)
| Energy (kCal) | 581 |
| Protein (g) | 12.6 |
| Carb (g) | 63.5 |
| of which Sugars (g) | 15.5 |
| Fat (g) | 28.2 |
| Sat Fat (g) | 8.1 |
| Salt (g) | 10.0 |
PARMENTIER de LÉGUMES
581 kcal
ve
v
Bean & chilli pie, mixed leaf salad
Contains: Fish, Milk, Sulphur Dioxide/Sulphites
Nutrition (per portion)
| Energy (kCal) | 664 |
| Protein (g) | 39.2 |
| Carb (g) | 22.5 |
| of which Sugars (g) | 2.0 |
| Fat (g) | 56.8 |
| Sat Fat (g) | 19.8 |
| Salt (g) | 3.2 |
TRUITE POÊLÉE
664 kcal
Pan-fried trout, smoked butter sauce, trout caviar, samphire, spring onion potatoes
Contains: Gluten (Barley, Oats, Rye, Wheat), Milk, Celery, Sulphur Dioxide/Sulphites
Nutrition (per portion)
| Energy (kCal) | 803 |
| Protein (g) | 58.9 |
| Carb (g) | 28.5 |
| of which Sugars (g) | 6.7 |
| Fat (g) | 46.7 |
| Sat Fat (g) | 21.7 |
| Salt (g) | 3.3 |
BOEUF BOURGUIGNON
803 kcal
Slow-cooked beef, red wine sauce, smooth mash, grelot onions, lardons & mushrooms
DESSERTS
Suitable for: Vegetarian
Contains: Eggs, Milk
Nutrition (per portion)
| Energy (kCal) | 360 |
| Protein (g) | 7.7 |
| Carb (g) | 26.9 |
| of which Sugars (g) | 27.0 |
| Fat (g) | 24.4 |
| Sat Fat (g) | 13.0 |
| Salt (g) | 0.1 |
CRÈME BRÛLÉE
360 kcal
v
Creamy vanilla custard, caramelised sugar topping
Suitable for: Vegetarian
Contains: Gluten (Barley, Oats, Rye, Wheat), Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Milk
May contain: Peanuts, Mustard, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 535 |
| Protein (g) | 8.4 |
| Carb (g) | 48.0 |
| of which Sugars (g) | 39.4 |
| Fat (g) | 32.4 |
| Sat Fat (g) | 18.2 |
| Salt (g) | 0.1 |
CHOCOLAT PRALINÉ FEUILLETINE
535 kcal
v
Layered chocolate sponge, mousse, praline, chocolate glaze, Griottine cherries
Contains: Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Eggs, Milk
May contain: Gluten (Barley, Oats, Rye, Wheat), Peanuts, Soya, Mustard, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 358 |
| Protein (g) | 7.9 |
| Carb (g) | 41.6 |
| of which Sugars (g) | 39.5 |
| Fat (g) | 15.6 |
| Sat Fat (g) | 6.0 |
| Salt (g) | 0.1 |
ÎLE FLOTTANTE
358 kcal
Poached meringue, Kirsch crème anglaise, glazed almonds & pistachio
SELECTION DE GLACES
Jude's ice cream and sorbets
Suitable for: Vegetarian
Contains: Gluten (Barley, Wheat), Soya, Milk
Nutrition (per portion)
| Energy (kCal) | 46 |
| Protein (g) | 0.5 |
| Carb (g) | 8.4 |
| of which Sugars (g) | 5.0 |
| Fat (g) | 1.0 |
| Sat Fat (g) | 0.7 |
| Salt (g) | 0.1 |
three scoops & biscuit
46 kcal
v
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
| Energy (kCal) | 0 |
| Protein (g) | 0.0 |
| Carb (g) | 0.0 |
| of which Sugars (g) | 0.0 |
| Fat (g) | 0.0 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.0 |
three scoops without biscuit
0 kcal
ve
v
Ice cream:
Suitable for: Vegan, Vegetarian
Contains: Soya
Nutrition (per portion)
| Energy (kCal) | 92 |
| Protein (g) | 0.4 |
| Carb (g) | 12.5 |
| of which Sugars (g) | 9.0 |
| Fat (g) | 4.2 |
| Sat Fat (g) | 3.6 |
| Salt (g) | 0.1 |
vanilla
92 kcal
ve
v
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
| Energy (kCal) | 101 |
| Protein (g) | 0.4 |
| Carb (g) | 13.7 |
| of which Sugars (g) | 10.6 |
| Fat (g) | 4.5 |
| Sat Fat (g) | 3.6 |
| Salt (g) | 0.1 |
chocolate
101 kcal
ve
v
Suitable for: Vegan, Vegetarian
Contains: Soya
Nutrition (per portion)
| Energy (kCal) | 94 |
| Protein (g) | 0.5 |
| Carb (g) | 13.8 |
| of which Sugars (g) | 9.7 |
| Fat (g) | 3.9 |
| Sat Fat (g) | 3.4 |
| Salt (g) | 0.1 |
strawberry
94 kcal
ve
v
Sorbet:
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
| Energy (kCal) | 49 |
| Protein (g) | 0.1 |
| Carb (g) | 11.6 |
| of which Sugars (g) | 10.9 |
| Fat (g) | 0.0 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.0 |
raspberry
49 kcal
ve
v
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
| Energy (kCal) | 50 |
| Protein (g) | 0.1 |
| Carb (g) | 12.3 |
| of which Sugars (g) | 11.3 |
| Fat (g) | 0.1 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.0 |
mango
50 kcal
ve
v
Suitable for: Vegan, Vegetarian
This dish contains none of the listed allergens
Nutrition (per portion)
| Energy (kCal) | 58 |
| Protein (g) | 0.1 |
| Carb (g) | 14.1 |
| of which Sugars (g) | 12.1 |
| Fat (g) | 0.1 |
| Sat Fat (g) | 0.1 |
| Salt (g) | 0.0 |
lemon
58 kcal
ve
v
ADD SELECTION DE FROMAGES
13.5
Fourme d’Ambert, Westcombe Red Cheddar, Cotswold Brie, Ogleshield, Croix Occitan
Contains: Gluten (Barley, Wheat), Tree Nuts (), Milk, Mustard, Sulphur Dioxide/Sulphites
May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Soya, Eggs, Sesame Seeds
Nutrition (per portion)
| Energy (kCal) | 603 |
| Protein (g) | 29.6 |
| Carb (g) | 42.3 |
| of which Sugars (g) | 18.7 |
| Fat (g) | 40.7 |
| Sat Fat (g) | 24.6 |
| Salt (g) | 2.6 |
with crackers & accompaniments
603 kcal
Contains: Eggs, Milk, Mustard, Sulphur Dioxide/Sulphites
May contain: Peanuts
Nutrition (per portion)
| Energy (kCal) | 629 |
| Protein (g) | 25.9 |
| Carb (g) | 43.5 |
| of which Sugars (g) | 19.6 |
| Fat (g) | 40.2 |
| Sat Fat (g) | 23.9 |
| Salt (g) | 2.4 |
with gluten free bread & accompaniments
629 kcal
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