IF YOU HAVE AN ALLERGY, PLEASE LET US KNOW AND OUR MANAGER WILL TAKE YOUR ORDER PERSONALLY.
This is our Allergen Matrix which shows which of the 14 legally declarable allergens are contained in every dish on our menu.
We have strict procedures in place for taking and preparing allergen orders, but allergenic ingredients are present on our premises and in those of our suppliers, and for this reason we cannot 100% guarantee that any dish is allergen free or that we can modify any dish to make it allergen free.
The term 'May Contain' is used to highlight where an allergen is not in a recipe or intentionally in a dish, but where the manufacturer of an ingredient believes that cross-contamination may still be a risk. We also label may contain for items fried in our sites alongside other ingredients containing allergens.
Please note that whilst we segregate vegan and gluten free items in our fryers, we can never guarantee any item is completely allergen free due to the nature of our busy kitchens. WE RECOMMEND THAT YOU CHECK THE ALLERGEN MATRIX YOURSELF EVERY TIME YOU ORDER AS INGREDIENTS AND RECIPES SOMETIMES CHANGE.
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Breakfast
Breakfast
Lunch
Dinner
Pasta dish & a glass of Italian wine deal
Pasta (Bristol Only)
Desserts
Kids
Gluten Free Menus
Vegan Menus
Adds & Extras
CAKES & PASTRIES - SELECTED SITES
Cocktails & Mixed Drinks
CLASSIC COCKTAILS
Wine
SHOTS
Party Menu
Celebration
Sharing Feast
Finger Food (Light)
Finger Food
Christmas Set Menu
Christmas Set Menu - Gluten Free & Vegan
Christmas Festive Shindig
Christmas Festive Soiree
Adults need around 2000 kcal a day.
Guide
contains/may contain
suitable for
A RED dot means that the dish contains the specified allergenic ingredient. Cereals containing Gluten will have the cereal contained identified in RED and any cereals that may contain will show in BLACK font.
A black M means the dish “May Contain”. The term ‘May Contain’ is used to highlight where an allergen is not in a recipe or intentionally in a dish, but where the manufacturer of an ingredient believes that
cross-contamination may still be a risk. We also label may contain for items fried in our sites alongside other ingredients containing allergens. Cross-contamination happens when traces of allergens
get into products accidently during the cooking, manufacturing, handling, transport, or storage of foods to our restaurants and the cooking/frying in our sites. Please note we can never guarantee
any item is completely allergen free due to the nature of our busy kitchens.
Vegan
Vegetarian
Celery
Cereals with Gluten
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Sesame Seeds
Soya
Sulphur Dioxide/ Sulphites
Peanuts
Tree Nuts
Vegan
Vegetarian
Breakfast
The Cosy Butcher's Brunch with Fried Egg
(1,429 kCal)