FOOD ALLERGIES AND INTOLERANCES. Before ordering drinks or food, please speak with a member of our staff about your requirements. Whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-ingredient kitchen environment. All dishes are prepared in areas where allergens are present. Therefore, there is a risk that ingredients used in your meal may have accidentally come into contact with an undeclared allergen, leading to cross contamination. Cooking equipment (e.g. fryers, grills etc.) and food preparation areas may be shared and fried items containing different allergens may be cooked in the same frying oil. Some fish may contain small bones. All weights stated are approximate prior to cooking. (v)Vegetarian (Vgn)Vegan (gf)Gluten Free
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A classic Chinese starter – crispy spring rolls stuffed with Peking-style shredded duck, a finely sliced green onion and cucumber salad and spiced plum sauce.
A classic Chinese starter – crispy spring rolls stuffed with Peking-style shredded duck, a finely sliced green onion and cucumber salad and spiced plum sauce.
Dietary Information
Contains: Eggs, Nuts, Cereals with Gluten (Wheat)
May contain: Sesame Seeds, Peanuts, Tree Nuts
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Nutrition values per serving
Energy (kJ)
1,839
Energy (kCal)
439
Mains
Slow braised steak & ale pie
Contains Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten