SP Crispy Pad Cha Aubergine (26.9%) [Aubergine (41.3%), Tempura Batter Batch # (24.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Pad Cha Sauce BATCH # (24.3%) [Water (46.3%), Stir Fry Sauce (24.9%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chilli Oil (14.2%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Chopped Chilli BATCH # (3.6%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.6%), Pad Cha BATCH # (3.6%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Basil (1.4%)], Breadcrumbs (8.1%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Rapeseed Oil (1.9%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], SP Chicken Satay (26.7%) [Chicken Satay (61%) [Boneless, Skinless Chicken Thigh 83%, Coconut Milk (Coconut Extract 75%, Water), Rapeseed Oil, Sugar, Lemongrass, Galangal, Turmeric, Salt, Lemon Leaf Lime, Curry (Turmeric, Mustard, Fenugreek, Corn Flour, Salt, Coriander, Garlic, Cumin, Fennel, Ground Cloves, Cinnamon, Chili, Ground Bay Leaf, Ground Nutmeg, Ginger, Ground Parsnip, Black Pepper Ground)], Peanut Satay # (24.4%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)], Cucumber Relish BATCH # (12.2%) [Cucumber Relish Syrup BATCH # (78.1%) [Sugar (39.8%), Water (39.8%), Vinegar (18.6%) [SPIRIT VINEGAR (5% ACIDITY)], Salt (1.9%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Cucumber (9.4%), Long Red Chilli (6.3%), Onion Red (6.3%)], Banana Leaf (2.4%), Coriander (0.02%), Long Red Chilli (0.01%)], SP Veggie Spring Rolls (16.5%) [Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)], SP Thai Calamari (13.3%) [Squid (46%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Sweet Chilli Sauce (18.4%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Potato Flour (12.3%), Tempura Batter Batch # (12.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], TomYum Powder (4.9%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Banana Leaf (1.8%), Long Red Chilli (1.2%), Spring Onion (1.2%), Shallot Fried (1.2%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Meat Oil (0.74%) [Rapeseed Oil Gluten]], SP Prawn Crackers (6.7%) [Fried Prawn Cracker BATCH # (63.4%) [Prawn Crackers (86.2%) [TAPIOCA STARCH, FRESH SHRIMP (9.0%, Crustaceans), GARLIC, SUGAR, SALT, PEPPER, MONOSODIUM GLUTAMATE E621], Meat Oil (6%) [Rapeseed Oil Gluten]], Peanut Satay # (36.6%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)]], Garnish Platter SS26 # (1.8%) [Carrots (54.3%), Iceberg (54.3%)], Sweet Chilli Sauce (1.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]
May contain traces of Eggs, Milk, Fish, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SP Fresh Summer Rolls Veg (35.3%) [Veggie Som Tom Sauce BATCH # (22.3%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (18.6%), Crushed Peanuts BATCH # (16.7%) [Peanuts (100%)], Rice Paper (11.9%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (11.2%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (7.4%) [Vermicelli Noodles (38%)], Carrots (5.6%), Mint (2.2%), Basil (2.2%), Banana Leaf (1.5%), Coriander (0.37%)], SP Veggie Spring Rolls (19.9%) [Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)], SP Kale Tempura (17%) [Tempura Batter Batch # (46.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Sweet Chilli Sauce (27.7%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Curly Kale (23.1%), TomYum Powder (2.8%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Rapeseed Oil (0.23%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], SP Sweetcorn Fritter Bites (10.6%) [Sweet Corn Patties BATCH # (76.8%) [Sweetcorn Tin (67.1%) [SWEETCORN, WATER, SUGAR, SALT], Red Curry PAste (11.2%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Flour (9.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Breadcrumbs (5.9%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Potato Flour (5.9%), Lime Leave (0.79%)], Sweet Chilli Sauce (17.1%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.8%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.3%)], SP Pumpkin Crackers (8.1%) [Fried Pumpkin Cracker Batch # (63.4%) [Pumpkin Crackers (86.6%) [Tapioca Flour 67.0%, Pumpkin 23.0%, Sugar 3.0%, Garlic 3.0%, Iodine Salt 3.0%, Flavour Additive Monosodium Glutamate 1.0%], Rapeseed Oil (8.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sweet Chilli Sauce (36.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]], Sweet Chilli Sauce (4.9%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Garnish Platter SS26 # (2.2%) [Carrots (54.3%), Iceberg (54.3%)]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Milk, Fish, Crustaceans, Molluscs, Mustard, Sesame, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fried Prawn Cracker BATCH # (63.4%) [Prawn Crackers (86.2%) [TAPIOCA STARCH, FRESH SHRIMP (9.0%, Crustaceans), GARLIC, SUGAR, SALT, PEPPER, MONOSODIUM GLUTAMATE E621], Meat Oil (6%) [Rapeseed Oil Gluten]], Peanut Satay # (36.6%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)]
May contain traces of Eggs, Fish, Molluscs, Soya, Sulphites, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fried Pumpkin Cracker Batch # (63.4%) [Pumpkin Crackers (86.6%) [Tapioca Flour 67.0%, Pumpkin 23.0%, Sugar 3.0%, Garlic 3.0%, Iodine Salt 3.0%, Flavour Additive Monosodium Glutamate 1.0%], Rapeseed Oil (8.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sweet Chilli Sauce (36.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Satay (61%) [Boneless, Skinless Chicken Thigh 83%, Coconut Milk (Coconut Extract 75%, Water), Rapeseed Oil, Sugar, Lemongrass, Galangal, Turmeric, Salt, Lemon Leaf Lime, Curry (Turmeric, Mustard, Fenugreek, Corn Flour, Salt, Coriander, Garlic, Cumin, Fennel, Ground Cloves, Cinnamon, Chili, Ground Bay Leaf, Ground Nutmeg, Ginger, Ground Parsnip, Black Pepper Ground)], Peanut Satay # (24.4%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)], Cucumber Relish BATCH # (12.2%) [Cucumber Relish Syrup BATCH # (78.1%) [Sugar (39.8%), Water (39.8%), Vinegar (18.6%) [SPIRIT VINEGAR (5% ACIDITY)], Salt (1.9%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Cucumber (9.4%), Long Red Chilli (6.3%), Onion Red (6.3%)], Banana Leaf (2.4%), Coriander (0.02%), Long Red Chilli (0.01%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Sesame, Soya, Oats, Wheat, Barley, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Aubergine (41.3%), Tempura Batter Batch # (24.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Pad Cha Sauce BATCH # (24.3%) [Water (46.3%), Stir Fry Sauce (24.9%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chilli Oil (14.2%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Chopped Chilli BATCH # (3.6%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.6%), Pad Cha BATCH # (3.6%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Basil (1.4%)], Breadcrumbs (8.1%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Rapeseed Oil (1.9%) [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Prawn Cake Batch # (69.9%) [Prawns 31 40 (68.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Potato Flour (14.1%), Egg (8.6%), Sugar (2.8%), Garlic (2.1%), Salt (1.8%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Coriander (1.4%), Black Pepper Crushed (0.71%)], Plum Sauce (17.5%) [SUGAR, WATER, PLUM (10%), ACETIC ACID (E260) AS ACIDITY REGULATOR, CARBOXYMETHYL CELLULOSE (E466) AS THICKENER], Breadcrumbs (8.7%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Banana Leaf (2.3%), Meat Oil (1.6%) [Rapeseed Oil Gluten]
May contain traces of Fish, Molluscs, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veggie Som Tom Sauce BATCH # (22.3%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (18.6%), Crushed Peanuts BATCH # (16.7%) [Peanuts (100%)], Rice Paper (11.9%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (11.2%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (7.4%) [Vermicelli Noodles (38%)], Carrots (5.6%), Mint (2.2%), Basil (2.2%), Banana Leaf (1.5%), Coriander (0.37%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veggie Som Tom Sauce BATCH # (19.5%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (16.3%), Crushed Peanuts BATCH # (14.7%) [Peanuts (100%)], Prawns 31 40 (11.7%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rice Paper (10.4%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (9.8%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (6.5%) [Vermicelli Noodles (38%)], Carrots (4.9%), Mint (2.6%), Basil (2%), Banana Leaf (1.3%), Coriander (0.33%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Wings Marinated BATCH # (81.3%) [Chicken Wings (114g of Chicken Wings per 100g) [Chicken Wings 90, 6%, Water, Salt, Ground Black Pepper], Fish Sauce (3.4%) [ANCHOVY (Fish), SALTED WATER, SUGAR]], Sweet Chilli Sauce (12.2%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Flour (4.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Shallot Fried (0.81%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Spring Onion (0.81%), Meat Oil (0.81%) [Rapeseed Oil Gluten]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Squid (46%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Sweet Chilli Sauce (18.4%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Potato Flour (12.3%), Tempura Batter Batch # (12.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], TomYum Powder (4.9%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Banana Leaf (1.8%), Long Red Chilli (1.2%), Spring Onion (1.2%), Shallot Fried (1.2%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Meat Oil (0.74%) [Rapeseed Oil Gluten]
May contain traces of Eggs, Fish, Crustaceans, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Skewers (69.4%) [Pork Neck 77%, Light Soy Sauce [water, Wheat Flour, Salt, Flavour Enhancer: Monosodium Glutamate E621, Colour: Ammonia Caramel E150 C, Preservative: Sodium Benzoate E211], Rapeseed Oil, Sugar, Maple Syrup, OYSTER (Molluscs) Sauce [OYSTER (Molluscs) Extract 30%, Soy Sauce (Soy, Wheat Flour, Salt), Water, Sugar, Iodized Salt, Modified Starch (Thickener E 1414), Corn Starch, Acidity Regulator E 575, Preservative: Sodium Benzoate E211}dark Soy Sauce [water, Wheat Flour, Salt, Flavour Enhancer: Monosodium Glutamate E621, Colour: Ammonia Caramel E150 C, Preservative: Sodium Benzoate E211]garlic, Ground Coriander, White Pepper, Black Pepper, Coriander Fresh], Cucumber (15.3%), Tamarind Sauce (13.9%) [Rehydrated Tamarind (Water, Tamarind Paste) (29.3%), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Maltose (Rice, Malt (Barley), Water, Amylase), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Sugar, Water, Shallot (Shallots, Oil), Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Salt, Chilli Flakes], Coriander (1.4%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Sulphites, Oats, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tempura Batter Batch # (46.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Sweet Chilli Sauce (27.7%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Curly Kale (23.1%), TomYum Powder (2.8%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Rapeseed Oil (0.23%) [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Mustard, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sweet Corn Patties BATCH # (76.8%) [Sweetcorn Tin (67.1%) [SWEETCORN, WATER, SUGAR, SALT], Red Curry PAste (11.2%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Flour (9.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Breadcrumbs (5.9%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Potato Flour (5.9%), Lime Leave (0.79%)], Sweet Chilli Sauce (17.1%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.8%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.3%)
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (60.4%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Mushroom Button (16.1%), Evaporated Milk (10.1%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Tomato Cherry (8.5%), Beansprout (4%), Long Red Chilli (0.8%), Coriander (0.2%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papaya (29.9%), Papaya Salad Sauce BATCH (24.9%) [Veggie Som Tom Sauce BATCH # (40%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Lemon Juice (30%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Homemade Syrup BATCH # (30%) [Coconut Sugar (66.7%) [Undefined], Water (40%)]], Carrots (12.4%), Tomato Cherry (11.2%), Fish Sauce (6.2%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Beans Fine (6.2%), Lime (4.5%), Cashew Nut (2.5%), Banana Leaf (1.2%), Thai Red Chilli (0.5%), Garlic (0.5%)
May contain traces of Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papaya (27.6%), Papaya Salad Sauce BATCH (23%) [Veggie Som Tom Sauce BATCH # (40%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Lemon Juice (30%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Homemade Syrup BATCH # (30%) [Coconut Sugar (66.7%) [Undefined], Water (40%)]], Carrots (11.5%), Tomato Cherry (9.7%), Lime (8.3%), Fish Sauce (6.9%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Beans Fine (6.9%), Cashew Nut (4.6%), Thai Red Chilli (0.92%), Garlic (0.46%)
May contain traces of Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Minced Cooked BATCH # (32.8%) [Chicken Minced Breast # (111g of Chicken Minced Breast # per 100g), Rapeseed Oil (2.8%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.8%)], Larb Sauce BATCH # (16.4%) [Fish Sauce (35.7%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (35.7%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (28.6%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Water (9.8%), Onion Red (9.8%), Lettuce (9.8%), Lime (5.9%), Shallot Fried (3.3%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Mint (3.3%), Roasted Rice # (3.3%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (1.6%), Spring Onion (1.6%), Long Red Chilli (1.3%), Chilli Crush (0.98%) [Capsicum Annuum]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Minced Cooked BATCH # (31%) [Chicken Minced Breast # (111g of Chicken Minced Breast # per 100g), Rapeseed Oil (2.8%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.8%)], Larb Sauce BATCH # (15.5%) [Fish Sauce (35.7%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (35.7%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (28.6%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Lime (11.1%), Water (9.3%), Onion Red (9.3%), Lettuce (9.3%), Shallot Fried (3.1%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Mint (3.1%), Roasted Rice # (3.1%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (1.5%), Spring Onion (1.5%), Long Red Chilli (1.2%), Chilli Crush (0.93%) [Capsicum Annuum]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Beef Shank Prep BATCH # (36.2%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Rice Glutinous Cooked BATCH # (29%) [Glutinous Rice (45.5%) [Rice Glutinous], Coconut Milk (9.1%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)]], Nam Jim Jeaw Sauce BATCH # (13.6%) [Fish Sauce (40%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (20%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (20%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (6.7%), Roasted Rice # (6.7%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (4%), Chilli Crush (2.7%) [Capsicum Annuum]], Cucumber (10%), Stir Fry Sauce (5.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Lettuce (4.5%), Mint (0.54%), Coriander (0.54%), Parsley (0.18%)
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (53.5%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Kao Mun Gai Sauce BATCH # (12%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (10.7%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Water (8%), Cucumber (7.5%), Garlic Oil # (6.7%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Coriander (0.8%), Ginger (0.4%), Spring Onion (0.27%)
May contain traces of Peanuts, Fish, Crustaceans, Molluscs, Sesame
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (39.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Chicken Thighs Prep # (24.8%) [Chicken (143g of Chicken per 100g)], Kao Mun Gai Sauce BATCH # (8.9%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (7.9%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Cucumber (6.6%), Water (6%), Garlic Oil # (5%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Coriander (0.6%), Ginger (0.3%), Spring Onion (0.2%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (36.8%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Chicken Thighs Prep # (23%) [Chicken (143g of Chicken per 100g)], Tempura Batter Batch # (9.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Kao Mun Gai Sauce BATCH # (8.3%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (7.4%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Cucumber (6.1%), Garlic Oil # (4.6%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Meat Oil (1.9%) [Rapeseed Oil Gluten], Breadcrumbs (1.8%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Coriander (0.55%), Ginger (0.28%), Spring Onion (0.18%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (66.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Veg & Tofu Option CORE # (32.9%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.33%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (80.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Chicken Minced Breast # (19.1%), Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (80.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Pork Belly (19.1%), Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Ribs (46.1%) [Pork Ribs (98%), Texas Rub (2%)( Sugar, Salt, Garlic Powder, Paprika, Onion Powder, Chilli Powder, Yeast Flakes) (Nutritional Yeast (Saccharomyces Cerevisiae, Inactive), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Biotin (B7), Folic Acid (B9)), Black Pepper, Rapeseed Oil, Celery Salt (Salt, Celery Seed, Anti Caking Agent: Calcium Silicate), Citric Acid, Thyme, Allspice, Smoke Powder (Maltodextrin (Corn), Natural Smoke Flavouring ( EFSA Q2005 265), Anti Caking Agent: Silicium Dioxide (E551))], Rice Jasmine Cooked BATCH # (20.5%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Stir Fry Sauce (6.1%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (5.6%), Onion (5.1%), Garlic (3.6%), Water (3.1%), Sriracha Sauce (3.1%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Spicy Sauce Salad BATCH # (3.1%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Rapeseed Oil (2%) [Rapeseed Oil – UK Antifoaming Agent], Banana Leaf (0.72%), Black Pepper Crushed (0.31%), Coriander (0.31%), Long Red Chilli (0.2%), Dark Soy Sauce (0.2%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]
May contain traces of Eggs, Milk, Fish, Crustaceans, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Batch # (42.6%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Duck (34%) [Duck Thigh With Skin 90.6%, Salt, Ground Black Pepper, Water], Pineapple Tin (10.2%) [Pineapple (57.7%), Water, Sugar, Acidity Regulator: E330], Tomato Cherry (7.7%), Coconut Milk (2.6%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (1.3%), Long Red Chilli (1.3%), Basil (0.34%), Lime Leave (0.09%)
May contain traces of Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Massaman Base (76%) [Massaman Curry Batch # (62.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Massaman Curry Paste (24.4%) [Lemongrass: 20.0% • Sugar: 15.0% • Garlic: 13.0% • Dried Chilli / Red Onion: 10.0% Ea • Soybean Oil / Tamarind: 7.0% 8.0% • Pepper/Galangal/Salt/Spices: 1.0% 4.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Cinnamon Stick (0.02%) [100% Cinnamon], Star Anise (0.02%)], Potatoes (20.1%), Onion (7.6%), Cashew Nuts Fried BATCH # (5%) [Cashew Nut (101g of Cashew Nut per 100g)], Coconut Milk (3.8%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Shallot Fried (0.5%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Dried Bay Leaf (0.05%)], Beef Shank Prep BATCH # (24%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]]
May contain traces of Peanuts, Milk, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Fish, Crustaceans, Molluscs
ALLERGY ADVICE: For allergens, see ingredients in Bold
batter, in a thick, red curry sauce, infused with kaffir lime leaves and fresh chillies.
Panang Curry Batch # (43.1%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Sea Bass Fillets 180g # (25.8%) [Ingredients: Farmed Sea Bass (Dicentrachus Labrax, Fish) Fish], Egg (13.1%), Potato Flour (10.8%), Coconut Milk (3.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Red Chilli (1.6%), Long Green Chilli (1.6%), Basil (0.43%), Meat Oil (0.22%) [Rapeseed Oil Gluten], Lime Leave (0.11%)
May contain traces of Sulphites, Crustaceans, Molluscs, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (62.6%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Veg & Tofu Option CORE # (37.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Sous Vide Chicken (25.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Beef Shank Prep BATCH # (25.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Pork Belly (25.8%), Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (75.3%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Prawns 31 40 (23.1%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.6%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (62.6%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Veg & Tofu Option CORE # (37.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Sous Vide Chicken (25.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Beef Shank Prep BATCH # (25.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Pork Belly (25.8%), Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (75.3%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Prawns 31 40 (23.1%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.6%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (57.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Veg & Tofu Option CORE # (42.7%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Sous Vide Chicken (30.7%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Beef Shank Prep BATCH # (30.7%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]]
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Pork Belly (30.7%)
May contain traces of Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Westfield Jasmine Rice Bowl (31.9%) [Rice Jasmine Cooked BATCH # (100%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Panang Curry Batch # (31.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Prawns 21 25 (20.6%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Stabilizer E451], Aubergine (7.2%), Coconut Milk (2.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.4%), Long Red Chilli (2.4%), Krachai (0.8%), Basil (0.32%), Lime Leave (0.08%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (44.8%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Prawns (11.5%) [PRAWNS (Crustaceans) 90%, WATER, HUMECTANT E451], Prawn Cake Batch # (7.2%) [Prawns 31 40 (68.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Potato Flour (14.1%), Egg (8.6%), Sugar (2.8%), Garlic (2.1%), Salt (1.8%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Coriander (1.4%), Black Pepper Crushed (0.71%)], Squid (6.7%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Prawns 31 40 (6.4%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Evaporated Milk (6.3%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Noodles (5.4%) [Wheat Flour, PALM OIL, SALT, SUGAR, CHILLI POWDER, FLAVOUR ENHANCER (E621, E635), SPICES, CITRIC ACID (E330), ACIDITY REGULATOR (E500, E501, E451), DRIED SPRING ONION, COLOUR (PAPRIKA OLEORESIN), THICKENER (E466), Soy SAUCE (Soybean, WATER, SALT), FLAVOURING, SHRIMP (Crustaceans) POWDERWHEAT, Soybean, Crustaceans], Tomato Cherry (5.4%), Mushroom Button (4.5%), Lime (1.6%), Coriander (0.18%), Meat Oil (0.12%) [Rapeseed Oil Gluten]
May contain traces of Peanuts, Fish, Celery, Mustard, Sesame, Lupin, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (82.8%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Veg & Tofu Option Noodle Soup # (17.2%) [Cauliflower (39.6%) [Cauliflower], Fried Tofu Batch # (39%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (11.9%), Sugar Snap (9.5%)]
May contain traces of Peanuts, Milk, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (87.5%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sous Vide Chicken (11.5%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery, Crustaceans
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (82.2%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Beef Shank Prep BATCH # (16.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery, Crustaceans, Molluscs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (71.6%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Veg & Tofu Option CORE # (28.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (86.5%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Sous Vide Chicken (13.5%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)]
May contain traces of Peanuts, Eggs, Fish, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (81.5%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Prawns 31 40 (18.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Aubergine (36.2%), Stir Fry Sauce (21.7%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Egg (11%), Potato Flour (9%), Water (5.4%), Garlic (2.7%), Rapeseed Oil (2.7%) [Rapeseed Oil – UK Antifoaming Agent], Pad Cha BATCH # (2.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Spring Onion (1.8%), Dark Soy Sauce (1.8%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (1.7%), Soy Bean Paste (1.4%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Long Green Chilli (1.4%), Basil (0.36%), Coriander (0.09%)
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (69.3%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Veg & Tofu Option CORE # (30.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.3%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (79.3%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Sous Vide Chicken (20.6%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Peanuts, Crustaceans, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (81.5%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Prawns 31 40 (18.3%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (0.18%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Cashew Stir Fry BASE (53.9%) [Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)], Veg & Tofu Option CORE # (45.6%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.46%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sous Vide Chicken (29.4%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Stir Fry Sauce (11.8%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cashew Nuts Fried BATCH # (9.4%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (7.1%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Mushroom Button (7.1%), Water (7.1%), Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Onion (4.7%), Long Red Chilli (3.5%), Long Green Chilli (3.5%), Dark Soy Sauce (3.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Garlic (3.5%), Spring Onion (2.4%)
May contain traces of Peanuts, Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Cashew Stir Fry BASE (74%) [Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)], Prawns 31 40 (26%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
topped with crunchy crushed peanuts and fresh lime.
Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (71.7%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Veg & Tofu Option CORE # (28.3%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (80.1%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Sous Vide Chicken (18.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (82.2%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Prawns 31 40 (16.6%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.2%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (63.8%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Veg & Tofu Option CORE # (35.9%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.36%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.9%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Sous Vide Chicken (25%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Peanuts, Crustaceans, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.9%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Pork Belly (25%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.5%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Prawns 31 40 (21.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (4%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (65.6%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Veg & Tofu Option CORE # (34.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (76.2%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Chicken Minced Breast # (23.7%), Rapeseed Oil (0.12%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (76.2%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Pork Belly (23.7%), Rapeseed Oil (0.12%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (78.6%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Prawns 31 40 (21.2%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (0.21%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (100%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Glutinous Cooked BATCH # (95.7%) [Glutinous Rice (45.5%) [Rice Glutinous], Coconut Milk (9.1%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)]], Banana Leaf (4.3%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (70.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Coconut Milk FOR COCONUT RICE # (28.4%) [Coconut Milk (83.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Sugar (14.4%), Salt (2.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (0.71%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Egg Fried Rice BATCH # (99.2%) [Rice Jasmine Cooked BATCH # (63.1%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.3%), Sugar (2%), Rapeseed Oil (1.5%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (0.79%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Brown Cooked BATCH # (100%) [Brown Rice (57%) [BROWN RICE 80% RED CARGO RICE 20%], Salt (0.46%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Spring Green (35.4%), Broccoli (35.4%), Carrots (10.6%), Gluten Friendly Stir Fry Sauce BATCH (10.6%) [GF Dark Soy Sauce (80%) [Water, Soybeans, Salt, Spirit Vinegar], Sugar (16%), Salt (4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Garlic (3.5%), Long Green Chilli (1.8%), Long Red Chilli (1.8%), Rapeseed Oil (0.85%) [Rapeseed Oil – UK Antifoaming Agent]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Broccoli (75.4%), Stir Fry Sauce (8.6%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Rice Wine (8.6%) [Glutinous Rice (45%), Water, Wheat Koji, Colour (Plain Caramel)], Chopped Chilli BATCH # (2.2%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (2.2%), Water (2.2%), Shallot Fried (0.86%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Rapeseed Oil (0.02%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Morning Glory # (62.1%), Soy Bean Paste (10.3%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Stir Fry Sauce (10.3%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chopped Chilli BATCH # (6.9%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Rapeseed Oil (6.9%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (3.4%)
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Roti (100%) [Wheat Flour, WATER, MARGARINE (PALM BASED), SALT, BAKING POWDER (E500) Wheat Flour, WATER, MARGARINE [PALM OIL, WATER, SALT, EMULSIFIERS (E471, E322), BUTTER (Milk) FLAVOURS, PRESERVATIVE (E202), ANTIOXIDANTS (E320, E321), ACIDITY REGULATOR (E330)], SUGAR, SALT, RAISING AGENTS (E500, E503)]
May contain traces of Peanuts, Eggs, Celery, Mustard, Sesame, Soya, Lupin, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SP Crispy Pad Cha Aubergine (26.9%) [Aubergine (41.3%), Tempura Batter Batch # (24.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Pad Cha Sauce BATCH # (24.3%) [Water (46.3%), Stir Fry Sauce (24.9%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chilli Oil (14.2%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Chopped Chilli BATCH # (3.6%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.6%), Pad Cha BATCH # (3.6%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Basil (1.4%)], Breadcrumbs (8.1%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Rapeseed Oil (1.9%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], SP Chicken Satay (26.7%) [Chicken Satay (61%) [Boneless, Skinless Chicken Thigh 83%, Coconut Milk (Coconut Extract 75%, Water), Rapeseed Oil, Sugar, Lemongrass, Galangal, Turmeric, Salt, Lemon Leaf Lime, Curry (Turmeric, Mustard, Fenugreek, Corn Flour, Salt, Coriander, Garlic, Cumin, Fennel, Ground Cloves, Cinnamon, Chili, Ground Bay Leaf, Ground Nutmeg, Ginger, Ground Parsnip, Black Pepper Ground)], Peanut Satay # (24.4%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)], Cucumber Relish BATCH # (12.2%) [Cucumber Relish Syrup BATCH # (78.1%) [Sugar (39.8%), Water (39.8%), Vinegar (18.6%) [SPIRIT VINEGAR (5% ACIDITY)], Salt (1.9%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Cucumber (9.4%), Long Red Chilli (6.3%), Onion Red (6.3%)], Banana Leaf (2.4%), Coriander (0.02%), Long Red Chilli (0.01%)], SP Veggie Spring Rolls (16.5%) [Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)], SP Thai Calamari (13.3%) [Squid (46%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Sweet Chilli Sauce (18.4%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Potato Flour (12.3%), Tempura Batter Batch # (12.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], TomYum Powder (4.9%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Banana Leaf (1.8%), Long Red Chilli (1.2%), Spring Onion (1.2%), Shallot Fried (1.2%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Meat Oil (0.74%) [Rapeseed Oil Gluten]], SP Prawn Crackers (6.7%) [Fried Prawn Cracker BATCH # (63.4%) [Prawn Crackers (86.2%) [TAPIOCA STARCH, FRESH SHRIMP (9.0%, Crustaceans), GARLIC, SUGAR, SALT, PEPPER, MONOSODIUM GLUTAMATE E621], Meat Oil (6%) [Rapeseed Oil Gluten]], Peanut Satay # (36.6%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)]], Garnish Platter SS26 # (1.8%) [Carrots (54.3%), Iceberg (54.3%)], Sweet Chilli Sauce (1.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]
May contain traces of Eggs, Milk, Fish, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SP Fresh Summer Rolls Veg (35.3%) [Veggie Som Tom Sauce BATCH # (22.3%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (18.6%), Crushed Peanuts BATCH # (16.7%) [Peanuts (100%)], Rice Paper (11.9%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (11.2%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (7.4%) [Vermicelli Noodles (38%)], Carrots (5.6%), Mint (2.2%), Basil (2.2%), Banana Leaf (1.5%), Coriander (0.37%)], SP Veggie Spring Rolls (19.9%) [Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)], SP Kale Tempura (17%) [Tempura Batter Batch # (46.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Sweet Chilli Sauce (27.7%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Curly Kale (23.1%), TomYum Powder (2.8%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Rapeseed Oil (0.23%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], SP Sweetcorn Fritter Bites (10.6%) [Sweet Corn Patties BATCH # (76.8%) [Sweetcorn Tin (67.1%) [SWEETCORN, WATER, SUGAR, SALT], Red Curry PAste (11.2%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Flour (9.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Breadcrumbs (5.9%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Potato Flour (5.9%), Lime Leave (0.79%)], Sweet Chilli Sauce (17.1%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.8%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.3%)], SP Pumpkin Crackers (8.1%) [Fried Pumpkin Cracker Batch # (63.4%) [Pumpkin Crackers (86.6%) [Tapioca Flour 67.0%, Pumpkin 23.0%, Sugar 3.0%, Garlic 3.0%, Iodine Salt 3.0%, Flavour Additive Monosodium Glutamate 1.0%], Rapeseed Oil (8.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sweet Chilli Sauce (36.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]], Sweet Chilli Sauce (4.9%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Garnish Platter SS26 # (2.2%) [Carrots (54.3%), Iceberg (54.3%)]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Milk, Fish, Crustaceans, Molluscs, Mustard, Sesame, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fried Prawn Cracker BATCH # (63.4%) [Prawn Crackers (86.2%) [TAPIOCA STARCH, FRESH SHRIMP (9.0%, Crustaceans), GARLIC, SUGAR, SALT, PEPPER, MONOSODIUM GLUTAMATE E621], Meat Oil (6%) [Rapeseed Oil Gluten]], Peanut Satay # (36.6%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)]
May contain traces of Eggs, Fish, Molluscs, Soya, Sulphites, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fried Pumpkin Cracker Batch # (63.4%) [Pumpkin Crackers (86.6%) [Tapioca Flour 67.0%, Pumpkin 23.0%, Sugar 3.0%, Garlic 3.0%, Iodine Salt 3.0%, Flavour Additive Monosodium Glutamate 1.0%], Rapeseed Oil (8.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sweet Chilli Sauce (36.6%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)]
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Satay (61%) [Boneless, Skinless Chicken Thigh 83%, Coconut Milk (Coconut Extract 75%, Water), Rapeseed Oil, Sugar, Lemongrass, Galangal, Turmeric, Salt, Lemon Leaf Lime, Curry (Turmeric, Mustard, Fenugreek, Corn Flour, Salt, Coriander, Garlic, Cumin, Fennel, Ground Cloves, Cinnamon, Chili, Ground Bay Leaf, Ground Nutmeg, Ginger, Ground Parsnip, Black Pepper Ground)], Peanut Satay # (24.4%) [Coconut Milk (68.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Crushed Peanuts BATCH # (29.4%) [Peanuts (100%)], Satay Paste (23.5%) [• Lemongrass: 13.0% • Salt: 12.0% • Dried Chili: 10.0% • Red Onion: 10.0% • Garlic: 8.0% • Soybean Oil: 8.0% • Palm Sugar: 8.0% • Tamarind Sauce: 7.0% • Galangal / Kaffir Lime: 5.0% Ea • White Pepper / Spice / Turmeric: 4.0% Ea • Cinnamon: 1.0% • Star Anise / Bay Leaves: 0.5% Ea], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Cinnamon Stick (0.12%) [100% Cinnamon], Star Anise (0.12%)], Cucumber Relish BATCH # (12.2%) [Cucumber Relish Syrup BATCH # (78.1%) [Sugar (39.8%), Water (39.8%), Vinegar (18.6%) [SPIRIT VINEGAR (5% ACIDITY)], Salt (1.9%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Cucumber (9.4%), Long Red Chilli (6.3%), Onion Red (6.3%)], Banana Leaf (2.4%), Coriander (0.02%), Long Red Chilli (0.01%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Sesame, Soya, Oats, Wheat, Barley, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Aubergine (41.3%), Tempura Batter Batch # (24.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Pad Cha Sauce BATCH # (24.3%) [Water (46.3%), Stir Fry Sauce (24.9%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chilli Oil (14.2%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Chopped Chilli BATCH # (3.6%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.6%), Pad Cha BATCH # (3.6%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Basil (1.4%)], Breadcrumbs (8.1%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Rapeseed Oil (1.9%) [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Prawn Cake Batch # (69.9%) [Prawns 31 40 (68.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Potato Flour (14.1%), Egg (8.6%), Sugar (2.8%), Garlic (2.1%), Salt (1.8%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Coriander (1.4%), Black Pepper Crushed (0.71%)], Plum Sauce (17.5%) [SUGAR, WATER, PLUM (10%), ACETIC ACID (E260) AS ACIDITY REGULATOR, CARBOXYMETHYL CELLULOSE (E466) AS THICKENER], Breadcrumbs (8.7%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Banana Leaf (2.3%), Meat Oil (1.6%) [Rapeseed Oil Gluten]
May contain traces of Fish, Molluscs, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veggie Som Tom Sauce BATCH # (22.3%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (18.6%), Crushed Peanuts BATCH # (16.7%) [Peanuts (100%)], Rice Paper (11.9%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (11.2%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (7.4%) [Vermicelli Noodles (38%)], Carrots (5.6%), Mint (2.2%), Basil (2.2%), Banana Leaf (1.5%), Coriander (0.37%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veggie Som Tom Sauce BATCH # (19.5%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Iceberg (16.3%), Crushed Peanuts BATCH # (14.7%) [Peanuts (100%)], Prawns 31 40 (11.7%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rice Paper (10.4%) [TAPIOCA, WATER, Rice Flour, SALT], Spicy Sauce Salad BATCH # (9.8%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Soaked Vermicelli Noodles BATCH # (6.5%) [Vermicelli Noodles (38%)], Carrots (4.9%), Mint (2.6%), Basil (2%), Banana Leaf (1.3%), Coriander (0.33%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Wings Marinated BATCH # (81.3%) [Chicken Wings (114g of Chicken Wings per 100g) [Chicken Wings 90, 6%, Water, Salt, Ground Black Pepper], Fish Sauce (3.4%) [ANCHOVY (Fish), SALTED WATER, SUGAR]], Sweet Chilli Sauce (12.2%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Flour (4.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Shallot Fried (0.81%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Spring Onion (0.81%), Meat Oil (0.81%) [Rapeseed Oil Gluten]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Squid (46%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Sweet Chilli Sauce (18.4%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Potato Flour (12.3%), Tempura Batter Batch # (12.3%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], TomYum Powder (4.9%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Banana Leaf (1.8%), Long Red Chilli (1.2%), Spring Onion (1.2%), Shallot Fried (1.2%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Meat Oil (0.74%) [Rapeseed Oil Gluten]
May contain traces of Eggs, Fish, Crustaceans, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Skewers (69.4%) [Pork Neck 77%, Light Soy Sauce [water, Wheat Flour, Salt, Flavour Enhancer: Monosodium Glutamate E621, Colour: Ammonia Caramel E150 C, Preservative: Sodium Benzoate E211], Rapeseed Oil, Sugar, Maple Syrup, OYSTER (Molluscs) Sauce [OYSTER (Molluscs) Extract 30%, Soy Sauce (Soy, Wheat Flour, Salt), Water, Sugar, Iodized Salt, Modified Starch (Thickener E 1414), Corn Starch, Acidity Regulator E 575, Preservative: Sodium Benzoate E211}dark Soy Sauce [water, Wheat Flour, Salt, Flavour Enhancer: Monosodium Glutamate E621, Colour: Ammonia Caramel E150 C, Preservative: Sodium Benzoate E211]garlic, Ground Coriander, White Pepper, Black Pepper, Coriander Fresh], Cucumber (15.3%), Tamarind Sauce (13.9%) [Rehydrated Tamarind (Water, Tamarind Paste) (29.3%), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Maltose (Rice, Malt (Barley), Water, Amylase), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Sugar, Water, Shallot (Shallots, Oil), Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Salt, Chilli Flakes], Coriander (1.4%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Sulphites, Oats, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tempura Batter Batch # (46.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Sweet Chilli Sauce (27.7%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Curly Kale (23.1%), TomYum Powder (2.8%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Rapeseed Oil (0.23%) [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Spring Rolls (73.9%) [Cabbage 26%, Water, Carrot 17%, Wheat Flour, Bean Noodles (Pea Starch, Mung Bean Starch, Water), Sugar, Shitake Mushrooms, Mun Mushrooms, Salt, Turmeric, Celery, Garlic], Sweet Chilli Sauce (19.8%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.6%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Mustard, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sweet Corn Patties BATCH # (76.8%) [Sweetcorn Tin (67.1%) [SWEETCORN, WATER, SUGAR, SALT], Red Curry PAste (11.2%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Flour (9.1%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Breadcrumbs (5.9%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Potato Flour (5.9%), Lime Leave (0.79%)], Sweet Chilli Sauce (17.1%) [Sugar 19.82% Maltose 16.52 % Water 12.21 % Pineapple 9.91% Bell Pepper 7.71% Coconut Sugar 6.61% Red Chilli 5.68% Vinegar 5.54% Onion 4.95% Carrot 3.30% Salt 1.82% Garlic 1.79% Syrup 1.25% Glucose Syrup 0.53% Lemongrass 0.66% Galangal 0.66% Thickener (INS1414, INS1422, INS415), Acidity Regulators ( INS260, INS330), Firming Agent (INS509) Sweetener Saccharin (INS954), Aspartame (INS951) Preservative Sodium Benzoate (INS211), Sodium Metabisulfite (INS223)], Rapeseed Oil (3.8%) [Rapeseed Oil – UK Antifoaming Agent Gluten], Banana Leaf (2.3%)
May contain traces of Eggs, Celery, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (60.4%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Mushroom Button (16.1%), Evaporated Milk (10.1%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Tomato Cherry (8.5%), Beansprout (4%), Long Red Chilli (0.8%), Coriander (0.2%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papaya (29.9%), Papaya Salad Sauce BATCH (24.9%) [Veggie Som Tom Sauce BATCH # (40%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Lemon Juice (30%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Homemade Syrup BATCH # (30%) [Coconut Sugar (66.7%) [Undefined], Water (40%)]], Carrots (12.4%), Tomato Cherry (11.2%), Fish Sauce (6.2%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Beans Fine (6.2%), Lime (4.5%), Cashew Nut (2.5%), Banana Leaf (1.2%), Thai Red Chilli (0.5%), Garlic (0.5%)
May contain traces of Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papaya (27.6%), Papaya Salad Sauce BATCH (23%) [Veggie Som Tom Sauce BATCH # (40%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Lemon Juice (30%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Homemade Syrup BATCH # (30%) [Coconut Sugar (66.7%) [Undefined], Water (40%)]], Carrots (11.5%), Tomato Cherry (9.7%), Lime (8.3%), Fish Sauce (6.9%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Beans Fine (6.9%), Cashew Nut (4.6%), Thai Red Chilli (0.92%), Garlic (0.46%)
May contain traces of Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Minced Cooked BATCH # (32.8%) [Chicken Minced Breast # (111g of Chicken Minced Breast # per 100g), Rapeseed Oil (2.8%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.8%)], Larb Sauce BATCH # (16.4%) [Fish Sauce (35.7%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (35.7%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (28.6%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Water (9.8%), Onion Red (9.8%), Lettuce (9.8%), Lime (5.9%), Shallot Fried (3.3%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Mint (3.3%), Roasted Rice # (3.3%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (1.6%), Spring Onion (1.6%), Long Red Chilli (1.3%), Chilli Crush (0.98%) [Capsicum Annuum]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Minced Cooked BATCH # (31%) [Chicken Minced Breast # (111g of Chicken Minced Breast # per 100g), Rapeseed Oil (2.8%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.8%)], Larb Sauce BATCH # (15.5%) [Fish Sauce (35.7%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (35.7%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (28.6%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Lime (11.1%), Water (9.3%), Onion Red (9.3%), Lettuce (9.3%), Shallot Fried (3.1%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Mint (3.1%), Roasted Rice # (3.1%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (1.5%), Spring Onion (1.5%), Long Red Chilli (1.2%), Chilli Crush (0.93%) [Capsicum Annuum]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Beef Shank Prep BATCH # (36.2%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Rice Glutinous Cooked BATCH # (29%) [Glutinous Rice (45.5%) [Rice Glutinous], Coconut Milk (9.1%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)]], Nam Jim Jeaw Sauce BATCH # (13.6%) [Fish Sauce (40%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Lemon Juice (20%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Veggie Som Tom Sauce BATCH # (20%) [Water (45.9%), Sugar (30.6%), Tamarind (15.3%) [Tamarind Seedless 98%, Salt 2%], Coconut Sugar (15.3%) [Undefined], Salt (1.5%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (6.7%), Roasted Rice # (6.7%) [Glutinous Rice (89.3%) [Rice Glutinous], Lemongrass (4.5%), Galangal (4.5%), Lime Leave (1.8%)], Coriander (4%), Chilli Crush (2.7%) [Capsicum Annuum]], Cucumber (10%), Stir Fry Sauce (5.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Lettuce (4.5%), Mint (0.54%), Coriander (0.54%), Parsley (0.18%)
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (53.5%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Kao Mun Gai Sauce BATCH # (12%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (10.7%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Water (8%), Cucumber (7.5%), Garlic Oil # (6.7%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Coriander (0.8%), Ginger (0.4%), Spring Onion (0.27%)
May contain traces of Peanuts, Fish, Crustaceans, Molluscs, Sesame
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (39.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Chicken Thighs Prep # (24.8%) [Chicken (143g of Chicken per 100g)], Kao Mun Gai Sauce BATCH # (8.9%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (7.9%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Cucumber (6.6%), Water (6%), Garlic Oil # (5%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Coriander (0.6%), Ginger (0.3%), Spring Onion (0.2%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (36.8%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Chicken Thighs Prep # (23%) [Chicken (143g of Chicken per 100g)], Tempura Batter Batch # (9.2%) [Water (51.1%), Flour (42.6%) [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Rapeseed Oil (5.1%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Kao Mun Gai Sauce BATCH # (8.3%) [Soy Bean Paste (21.7%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Water (18.9%), Lemon Juice (11.3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (9.4%), Ginger (9.4%), Coriander (7.5%), Thai Red Chilli (7.1%), Garlic (5.2%), Soy Sauce (4.7%) [Soybean 60.2%, Wheat Flour 19.1% , Salt Water 7.71% , Sugar 6.38% , Water 4.87 % , Monosodium Glutamate (INS621) 1.51% , Sodium Benzoate (INS 211) 0.09% Acetic Acid (INS260) 0.09% , Disodium 5’ Ribonnucleotides (INS635) 0.05% , Iodine (INS917) 2 3 Mg/l], Dark Soy Sauce (4.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]], Chicken Stock Soup BATCH # (7.4%) [Water (89.9%), Chicken (10.1%) [WATER, SALT, GARLIC, ARTIFICIAL CHICKEN FLAVOUR, PALM OIL, SUGAR, DRY FERMENTED CABBAGE, SHALLOT, FLAVOUR ENHANCER (E621), Soy SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED Soybean), SPICES (PEPPER, CINNAMON), ACIDITY REGULATER (E330)Soybean]], Cucumber (6.1%), Garlic Oil # (4.6%) [Rapeseed Oil (94.1%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (5.9%)], Meat Oil (1.9%) [Rapeseed Oil Gluten], Breadcrumbs (1.8%) [Unbleached Wheat Flour, Yeast, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulphate, L Ascorbic Acid, Alpha Amylase)], Coriander (0.55%), Ginger (0.28%), Spring Onion (0.18%)
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Peanuts
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (66.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Veg & Tofu Option CORE # (32.9%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.33%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (80.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Chicken Minced Breast # (19.1%), Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
OP Chilli & Basil Stir Fry BASE (80.8%) [Rice Jasmine Cooked BATCH # (37.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], EXTRA EAT LIKE A THAI Fried Egg (12.1%) [Egg (95.2%), Rapeseed Oil (4.8%) [Rapeseed Oil – UK Antifoaming Agent]], Stir Fry Sauce (11.4%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (6.2%), Beans Fine (5.7%), Water (5.7%), Chilli Fish Sauce BATCH # (5.7%) [Fish Sauce (50%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Thai Red Chilli (25%), Lemon Juice (25%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))]], Fish Sauce (2.8%) [ANCHOVY (Fish), SALTED WATER, SUGAR], Garlic (2.8%), Chopped Chilli BATCH # (2.8%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Dark Soy Sauce (1.9%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Holy Basil # (1.9%), Long Green Chilli (1.4%), Long Red Chilli (1.4%), Rapeseed Oil (0.26%) [Rapeseed Oil – UK Antifoaming Agent]], Pork Belly (19.1%), Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Ribs (46.1%) [Pork Ribs (98%), Texas Rub (2%)( Sugar, Salt, Garlic Powder, Paprika, Onion Powder, Chilli Powder, Yeast Flakes) (Nutritional Yeast (Saccharomyces Cerevisiae, Inactive), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Biotin (B7), Folic Acid (B9)), Black Pepper, Rapeseed Oil, Celery Salt (Salt, Celery Seed, Anti Caking Agent: Calcium Silicate), Citric Acid, Thyme, Allspice, Smoke Powder (Maltodextrin (Corn), Natural Smoke Flavouring ( EFSA Q2005 265), Anti Caking Agent: Silicium Dioxide (E551))], Rice Jasmine Cooked BATCH # (20.5%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Stir Fry Sauce (6.1%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cucumber (5.6%), Onion (5.1%), Garlic (3.6%), Water (3.1%), Sriracha Sauce (3.1%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Spicy Sauce Salad BATCH # (3.1%) [Lemon Juice (38%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Sugar (25.3%), Sriracha Sauce (12.7%) [WATER 40.2%, CHILLI 26%, SUGAR 24.77%, GARLIC 6.4%, THICKENER: MODIFIED CORN STARCH (E1422) 2%, DISTILLED VINEGAR (DISTILLED VINEGAR 10%) 0.6%, STABILIZER: XANTHAN GUM (E415) 0.03%], Long Red Chilli (7.6%), Salt (6.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Garlic (5.1%), Thai Red Chilli (2.5%), Coriander (2.5%)], Rapeseed Oil (2%) [Rapeseed Oil – UK Antifoaming Agent], Banana Leaf (0.72%), Black Pepper Crushed (0.31%), Coriander (0.31%), Long Red Chilli (0.2%), Dark Soy Sauce (0.2%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites]
May contain traces of Eggs, Milk, Fish, Crustaceans, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Batch # (42.6%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Duck (34%) [Duck Thigh With Skin 90.6%, Salt, Ground Black Pepper, Water], Pineapple Tin (10.2%) [Pineapple (57.7%), Water, Sugar, Acidity Regulator: E330], Tomato Cherry (7.7%), Coconut Milk (2.6%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (1.3%), Long Red Chilli (1.3%), Basil (0.34%), Lime Leave (0.09%)
May contain traces of Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Massaman Base (76%) [Massaman Curry Batch # (62.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Massaman Curry Paste (24.4%) [Lemongrass: 20.0% • Sugar: 15.0% • Garlic: 13.0% • Dried Chilli / Red Onion: 10.0% Ea • Soybean Oil / Tamarind: 7.0% 8.0% • Pepper/Galangal/Salt/Spices: 1.0% 4.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Cinnamon Stick (0.02%) [100% Cinnamon], Star Anise (0.02%)], Potatoes (20.1%), Onion (7.6%), Cashew Nuts Fried BATCH # (5%) [Cashew Nut (101g of Cashew Nut per 100g)], Coconut Milk (3.8%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Shallot Fried (0.5%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Dried Bay Leaf (0.05%)], Beef Shank Prep BATCH # (24%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]]
May contain traces of Peanuts, Milk, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Fish, Crustaceans, Molluscs
ALLERGY ADVICE: For allergens, see ingredients in Bold
batter, in a thick, red curry sauce, infused with kaffir lime leaves and fresh chillies.
Panang Curry Batch # (43.1%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Sea Bass Fillets 180g # (25.8%) [Ingredients: Farmed Sea Bass (Dicentrachus Labrax, Fish) Fish], Egg (13.1%), Potato Flour (10.8%), Coconut Milk (3.2%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Red Chilli (1.6%), Long Green Chilli (1.6%), Basil (0.43%), Meat Oil (0.22%) [Rapeseed Oil Gluten], Lime Leave (0.11%)
May contain traces of Sulphites, Crustaceans, Molluscs, Soya
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (62.6%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Veg & Tofu Option CORE # (37.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Sous Vide Chicken (25.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Beef Shank Prep BATCH # (25.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (72.7%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Pork Belly (25.8%), Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Green BASE (75.3%) [Green Curry BATCH # (70.9%) [Coconut Milk (88.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Green Curry Paste (30.5%) [Green Chilli: 20.0% • Lemongrass: 13.0% • Garlic: 12.0% • Soybean Oil/Sugar: 10.0% Ea • Pepper/Onion/Galangal/Lime/Salt: 5.0% 7.0% • Spices (Coriander, Cinnamon, Etc ): 1.0% 3.0%], Rapeseed Oil (3%) [Rapeseed Oil – UK Antifoaming Agent], Water (3%), Lime Leave (0.03%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Prawns 31 40 (23.1%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.6%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (62.6%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Veg & Tofu Option CORE # (37.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Sous Vide Chicken (25.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Beef Shank Prep BATCH # (25.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (72.7%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Pork Belly (25.8%), Fish Sauce (1.5%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Sulphites, Eggs, Milk, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Red BASE (75.3%) [Red Curry Batch # (70.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Red Curry PAste (24.4%) [• Lemongrass: 20.0% • Sugar: 14.0% • Dried Chilli: 13.0% • Garlic: 10.0% • Soybean Oil: 9.0% • Salt/Onion/Pepper/Turmeric/Lime: 5.0% 8.0% • Kra Chai: 1.0%], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (12.8%), Bamboo Shoots (7.1%) [BAMBOO SHOOT, WATER], Coconut Milk (4.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.1%), Long Red Chilli (2.1%), Basil (0.57%), Lime Leave (0.14%)], Prawns 31 40 (23.1%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.6%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (57.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Veg & Tofu Option CORE # (42.7%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Sulphites, Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Sous Vide Chicken (30.7%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)]
May contain traces of Sulphites, Peanuts, Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Beef Shank Prep BATCH # (30.7%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]]
May contain traces of Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Curry Panang BASE (69.3%) [Panang Curry Batch # (70.8%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Aubergine (15.9%), Coconut Milk (5.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.7%), Long Red Chilli (2.7%), Krachai (1.8%), Basil (0.71%), Lime Leave (0.18%)], Pork Belly (30.7%)
May contain traces of Sulphites, Eggs, Milk, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Westfield Jasmine Rice Bowl (31.9%) [Rice Jasmine Cooked BATCH # (100%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]], Panang Curry Batch # (31.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Prawns 21 25 (20.6%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Stabilizer E451], Aubergine (7.2%), Coconut Milk (2.4%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Long Green Chilli (2.4%), Long Red Chilli (2.4%), Krachai (0.8%), Basil (0.32%), Lime Leave (0.08%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (44.8%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Prawns (11.5%) [PRAWNS (Crustaceans) 90%, WATER, HUMECTANT E451], Prawn Cake Batch # (7.2%) [Prawns 31 40 (68.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Potato Flour (14.1%), Egg (8.6%), Sugar (2.8%), Garlic (2.1%), Salt (1.8%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Coriander (1.4%), Black Pepper Crushed (0.71%)], Squid (6.7%) [Squid (Molluscs), Acidity Regulator, Stabilizer, Salt], Prawns 31 40 (6.4%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Evaporated Milk (6.3%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Noodles (5.4%) [Wheat Flour, PALM OIL, SALT, SUGAR, CHILLI POWDER, FLAVOUR ENHANCER (E621, E635), SPICES, CITRIC ACID (E330), ACIDITY REGULATOR (E500, E501, E451), DRIED SPRING ONION, COLOUR (PAPRIKA OLEORESIN), THICKENER (E466), Soy SAUCE (Soybean, WATER, SALT), FLAVOURING, SHRIMP (Crustaceans) POWDERWHEAT, Soybean, Crustaceans], Tomato Cherry (5.4%), Mushroom Button (4.5%), Lime (1.6%), Coriander (0.18%), Meat Oil (0.12%) [Rapeseed Oil Gluten]
May contain traces of Peanuts, Fish, Celery, Mustard, Sesame, Lupin, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (82.8%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Veg & Tofu Option Noodle Soup # (17.2%) [Cauliflower (39.6%) [Cauliflower], Fried Tofu Batch # (39%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (11.9%), Sugar Snap (9.5%)]
May contain traces of Peanuts, Milk, Sesame, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (87.5%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Sous Vide Chicken (11.5%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery, Crustaceans
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Khao Soi BASE (82.2%) [Khao Soi Panang BATCH (65.6%) [Water (55.9%), Panang Curry Batch # (41.9%) [Coconut Milk (70.7%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Panang Curry Paste (24.4%) [Dried Chilli, Sugar, Lemongrass, Red Onion, Red Onion, Soy Bean Oil, White Pepper, Turmeric, Salt, Galangal, Kaffir Lime, Kra Chai], Rapeseed Oil (2.4%) [Rapeseed Oil – UK Antifoaming Agent], Water (2.4%), Lime Leave (0.02%)], Curry Powder (1.4%) [SPICES 65% (Mustard SEED, CORIANDER SEED, FENUGREEK SEED, FENNEL SEED, CHILLI POWDER, BLACK PEPPER, CUMIN SEED), TURMERIC, Wheat Flour, REFINED ROCK SALT (NON IODIZED)], Turmeric (0.84%)], Noodle Wheat Soaked BATCH # (20.5%) [Wheat Noodle (33.3%) [Wheat Flour (WITH CALCIUM, IRON, NIACIN, THIAMIN (B1)), SALT, COLOUR (PAPRIKA EXTRACT, CAROTENES), ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE, CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)]], Lime (5.9%), Onion Red (2.5%), Mustard (2.5%) [ Mustard GREEN, WATER, SUGAR, ACID (ACETIC ACID), ACID (CITRIC ACID), SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE), PRESERVATIVE (SODIUM METABISULPHATE: E223 (Sulphites))], Chilli Oil (1.6%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Long Red Chilli (0.82%), Spring Onion (0.33%), Coriander (0.33%), Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent Gluten]], Beef Shank Prep BATCH # (16.8%) [Beef (100%) [Beef Shank 91%, Water, Granulated Garlic, Red Wine (Sulphites), Tomatoes Pelatti, Gravy [starch, Palm Fat, Maltodextrin, Iodized Salt, Rice Flour, Yeast Extracts, Salt, Tomato Concentrate, Caramel Syrup, Flavourings, Red Pepper, Sugar, Apple Juice Concentrate, Garlic, Onion Juice Concentrate, Glucose, White Pepper, Carrot Juice Concentrate, Sunflower Oil], Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavour, Antioxidant E316), Ground Black Pepper, Rosemary, Bay Leaf, Allspice]], Fish Sauce (1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Peanuts, Milk, Sesame, Soya, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Eggs, Celery, Crustaceans, Molluscs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (71.6%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Veg & Tofu Option CORE # (28.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Eggs
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (86.5%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Sous Vide Chicken (13.5%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)]
May contain traces of Peanuts, Eggs, Fish, Crustaceans, Celery, Mustard, Sesame, Soya, Oats, Wheat, Barley, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Soup Tom Yum Noodle BASE (81.5%) [Tom Yum Soup BATCH # (52.7%) [Water (74.6%), Chilli Oil (7.5%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Onion Red (6%), Tom Yum Paste (3.6%) [FULLY Refined Soybean Oil, LEMONGRASS (14%), SHALLOT (13%), WATER, LEMON JUICE, SALT, CHILLI, GALANGAL, SUGAR, KAFFIR LIME LEAVES, ACIDITY REGULATOR: CITRIC ACID (E330), FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE (E621), COLOURING: PAPRIKA OLEORESIN (E160c), PRESERVATIVE: SODIUM BENZOATE (E211)], Lemon Juice (3%) [LEMON JUICE, POTASSIUM Metabisulphite (E224 (Sulphites))], Lemongrass (2.4%), TomYum Powder (1.5%) [SUGAR 58.6%, SALT 22.5%, FLAVOUR ENHANCERS (E621, E631, E627) 8.2%, MIXED SPICES (CHILLI, KAFFIR LIME LEAVES, PAPRIKA, GALANGAL) 5.89%, ACIDITY REGULATOR (E330) 3%, Refined Soybean Oil 1%, NATURAL LEMONGRASS FLAVOUR 0.5%, ANTICAKING AGENT (E551) 0.2%, ANTIOXIDANTS (E307, E300) 0.1%, ARTIFICIAL COLOUR (E129) 0.01%], Coriander (1.5%), Galangal (1.2%), Rapeseed Oil (1.2%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1.2%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)], Parsley (0.9%), Thai Red Chilli (0.45%), Lime Leave (0.15%)], Noodles 3mm Soaked BATCH # (15.6%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Mushroom Button (9.8%), Tomato Cherry (8.8%), Evaporated Milk (6.8%) [Milk, Stabilisers (Sodium Phosphates), Vitamin D], Beansprout (5.9%), Long Red Chilli (0.39%), Coriander (0.1%)], Prawns 31 40 (18.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Aubergine (36.2%), Stir Fry Sauce (21.7%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Egg (11%), Potato Flour (9%), Water (5.4%), Garlic (2.7%), Rapeseed Oil (2.7%) [Rapeseed Oil – UK Antifoaming Agent], Pad Cha BATCH # (2.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Spring Onion (1.8%), Dark Soy Sauce (1.8%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (1.7%), Soy Bean Paste (1.4%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Long Green Chilli (1.4%), Basil (0.36%), Coriander (0.09%)
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (69.3%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Veg & Tofu Option CORE # (30.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.3%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (79.3%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Sous Vide Chicken (20.6%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Rapeseed Oil (0.1%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Peanuts, Crustaceans, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Rosas Fried Rice BASE (81.5%) [Rice Jasmine Cooked BATCH # (41.7%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.7%), Stir Fry Sauce (12.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Tomato Cherry (9.4%), Spring Green (8.3%), Cucumber (6.9%), Onion (6.3%), Dark Soy Sauce (2.1%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Rapeseed Oil (0.17%) [Rapeseed Oil – UK Antifoaming Agent]], Prawns 31 40 (18.3%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (0.18%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Cashew Stir Fry BASE (53.9%) [Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)], Veg & Tofu Option CORE # (45.6%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.46%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sous Vide Chicken (29.4%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Stir Fry Sauce (11.8%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Cashew Nuts Fried BATCH # (9.4%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (7.1%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Mushroom Button (7.1%), Water (7.1%), Rapeseed Oil (7.1%) [Rapeseed Oil – UK Antifoaming Agent], Onion (4.7%), Long Red Chilli (3.5%), Long Green Chilli (3.5%), Dark Soy Sauce (3.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Garlic (3.5%), Spring Onion (2.4%)
May contain traces of Peanuts, Eggs, Milk, Fish, Crustaceans, Celery, Mustard, Sesame, Oats, Barley, Rye, Hazelnuts, Pecans, Almonds, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
SF Cashew Stir Fry BASE (74%) [Stir Fry Sauce (19.5%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Mushroom Button (16.3%), Cashew Nuts Fried BATCH # (13%) [Cashew Nut (101g of Cashew Nut per 100g)], Chilli Oil (9.8%) [Mung Bean Dried Chilli Coconut Sugar Tamarind Sauce Textured Vegetable Protein Soy Bean Oil Red Onion Garlic Salt], Water (9.8%), Onion (9.8%), Garlic (4.9%), Rapeseed Oil (4.9%) [Rapeseed Oil – UK Antifoaming Agent], Dark Soy Sauce (3.3%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Spring Onion (3.3%), Long Red Chilli (3.1%), Long Green Chilli (2.4%), Coriander (0.16%)], Prawns 31 40 (26%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Peanuts, Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
topped with crunchy crushed peanuts and fresh lime.
Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (71.7%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Veg & Tofu Option CORE # (28.3%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (80.1%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Sous Vide Chicken (18.8%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Fish Sauce (1.1%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Rye
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Pad Thai BASE (82.2%) [Noodles 3mm Soaked BATCH # (46.9%) [3mm Flat Noodles (45.2%) [Rice Water Modified Tapioca Starch]], Pad Thai Sauce (16.9%) [Sugar, Rehydrated Tamarind (Tamarind Paste, Salt), Coconut Sugar (Coconut Flower Sugar, Sugar, Water), Sriracha Sauce (Water, Sugar, Modified Tapioca Starch, Salt, Chilli, Garlic, Chilli, Acetic Acid: E260, Sodium Benzoate: E211, Xanthan Gum: E415), Water, Oyster (Molluscs) Sauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, Oyster (Molluscs) Flavour, Xanthan Gum: E415), Shallots, Dark Soy Sauce (Soybean, Wheat Flour, Salt, Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonnucleotides: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine), Salt], Egg (11.4%), Beansprout (8.4%), Rapeseed Oil (3.7%) [Rapeseed Oil – UK Antifoaming Agent], Crushed Peanuts BATCH # (3.7%) [Peanuts (100%)], Lime (3.4%), TURNIP SWEET PIKLED RADISH (2.8%) [Turnip Sugar Salt Water Potassium Sorbate], Spring Onion (1.9%), Long Red Chilli (0.37%), Dark Soy Sauce (0.37%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Coriander (0.09%)], Prawns 31 40 (16.6%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Fish Sauce (1.2%) [ANCHOVY (Fish), SALTED WATER, SUGAR]
May contain traces of Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias, Milk, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (63.8%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Veg & Tofu Option CORE # (35.9%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)], Rapeseed Oil (0.36%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.9%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Sous Vide Chicken (25%) [Steamed Chicken Breast Fillet (133 G Of Chicken Fillet Was Used To Produce 100 G Of Product), Water, Salt, Brine (Stabilizers: E451, E450; Starch, Thickener E407a, Glucose, Flavor, Antioxidant E316)], Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Peanuts, Crustaceans, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.9%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Pork Belly (25%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Stir Fried Flat BASE (74.5%) [Noodles 10mm Soaked BATCH # (53.5%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Egg (16.3%), Stir Fry Sauce (16%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Spring Green (10.7%), Dark Soy Sauce (2.7%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (0.53%), Rapeseed Oil (0.13%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.13%)], Prawns 31 40 (21.5%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (4%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (65.6%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Veg & Tofu Option CORE # (34.4%) [Cauliflower (41.9%) [Cauliflower], Fried Tofu Batch # (36.9%) [Tofu Firm (267g of Tofu Firm per 100g) [Soya Bean 60% Water 37% Calcium Sulphate], Rapeseed Oil (13.3%) [Rapeseed Oil – UK Antifoaming Agent]], Carrots (12.3%), Sugar Snap (8.9%)]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (76.2%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Chicken Minced Breast # (23.7%), Rapeseed Oil (0.12%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (76.2%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Pork Belly (23.7%), Rapeseed Oil (0.12%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley, Crustaceans, Molluscs, Rye, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Noodles Drunken BASE (78.6%) [Noodles 10mm Soaked BATCH # (49.8%) [10mm Flat Noodles (44%) [Rice Water Modified Tapioca Starch]], Stir Fry Sauce (15%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Beans Fine (7.5%), Onion (7.5%), Chopped Chilli BATCH # (3.7%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (3.7%), Pad Cha # (3.7%) [Lemongrass (57.1%), Galangal (28.6%), Black Pepper Crushed (8.6%), Lime Leave (5.7%)], Dark Soy Sauce (2.5%) [WATER, Soybeans 24%, SUGAR, SALT, Wheat Flour, Sulphites], Long Red Chilli (2.4%), Long Green Chilli (1.9%), Krachai (1.2%), Holy Basil # (0.5%), Rapeseed Oil (0.45%) [Rapeseed Oil – UK Antifoaming Agent], Coriander (0.12%)], Prawns 31 40 (21.2%) [Prawns (Crustaceans) (Litopeneaus Vannamei), Water, Salt, Preservative E223 (Sulphites), (Sulphites) Stabilizer E451], Rapeseed Oil (0.21%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (100%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Glutinous Cooked BATCH # (95.7%) [Glutinous Rice (45.5%) [Rice Glutinous], Coconut Milk (9.1%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)]], Banana Leaf (4.3%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Jasmine Cooked BATCH # (70.9%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Coconut Milk FOR COCONUT RICE # (28.4%) [Coconut Milk (83.3%) [Coconut Extract Water Stabilizer (E412) Thickener (E466) Emulsifier (E435)], Sugar (14.4%), Salt (2.3%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (0.71%)
May contain traces of Sulphites
ALLERGY ADVICE: For allergens, see ingredients in Bold
Egg Fried Rice BATCH # (99.2%) [Rice Jasmine Cooked BATCH # (63.1%) [Jasmine Rice (49.6%), Salt (0.4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Egg (12.3%), Sugar (2%), Rapeseed Oil (1.5%) [Rapeseed Oil – UK Antifoaming Agent], Salt (1%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Spring Onion (0.79%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Rice Brown Cooked BATCH # (100%) [Brown Rice (57%) [BROWN RICE 80% RED CARGO RICE 20%], Salt (0.46%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Spring Green (35.4%), Broccoli (35.4%), Carrots (10.6%), Gluten Friendly Stir Fry Sauce BATCH (10.6%) [GF Dark Soy Sauce (80%) [Water, Soybeans, Salt, Spirit Vinegar], Sugar (16%), Salt (4%) [SALT, ANTI CAKING AGENT: SODIUM HEXACYANOFERRATE II (E535)]], Garlic (3.5%), Long Green Chilli (1.8%), Long Red Chilli (1.8%), Rapeseed Oil (0.85%) [Rapeseed Oil – UK Antifoaming Agent]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Broccoli (75.4%), Stir Fry Sauce (8.6%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Rice Wine (8.6%) [Glutinous Rice (45%), Water, Wheat Koji, Colour (Plain Caramel)], Chopped Chilli BATCH # (2.2%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Garlic (2.2%), Water (2.2%), Shallot Fried (0.86%) [SHALLOT 90%, PALM OIL, CORNSTARCH], Rapeseed Oil (0.02%) [Rapeseed Oil – UK Antifoaming Agent]
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Morning Glory # (62.1%), Soy Bean Paste (10.3%) [Soybean 62%, Wheat Flour 22%, SUGAR 7.85%, SALT WATER 7%, FLAVOUR ENHANCERS: MONOSODIUM GLUTAMATE (E621), DIOSODIUM 5’ INOSINATE (E631) AND DISODIUM 5’ GUANYLATE (E627), PRESERVATIVE: SODIUM BENZOATE (E211], Stir Fry Sauce (10.3%) [OysterSauce (Water, Soy Sauce, Sugar, Salt, Modified Tapioca Starch, Colour: E150c, Monosodium Glutamate: E621, Acetic Acid: E260, Sodium Benzoate: E211, Potassium Sorbate: E202, OysterFlavour, Xanthan Gum: E415), Sugar, Soy Sauce (Soybean, Wheat Flour, Salt , Water, Sugar, Water, Monosodium Glutamate: E621, Sodium Benzoate: E211, Acetic Acid: E260, Disodium Ribonucleotide: E635, Lodine), Seasoning Sauce (Soy Sauce, Sugar, Water, Monosodium Glutamate: E621, Glycine: E640, Sauce Flavour, Citric Acid: E330, Disodium Ribonucleotide: E635, Yeast Extract, Sodium Benzoate: E211, Acetic Acid: E260, Lodine)], Chopped Chilli BATCH # (6.9%) [Long Red Chilli (80%), Thai Red Chilli (20%)], Rapeseed Oil (6.9%) [Rapeseed Oil – UK Antifoaming Agent], Garlic (3.4%)
May contain traces of Eggs, Milk, Fish, Celery, Mustard, Sesame, Sulphites, Oats, Barley
ALLERGY ADVICE: For allergens, see ingredients in Bold
Roti (100%) [Wheat Flour, WATER, MARGARINE (PALM BASED), SALT, BAKING POWDER (E500) Wheat Flour, WATER, MARGARINE [PALM OIL, WATER, SALT, EMULSIFIERS (E471, E322), BUTTER (Milk) FLAVOURS, PRESERVATIVE (E202), ANTIOXIDANTS (E320, E321), ACIDITY REGULATOR (E330)], SUGAR, SALT, RAISING AGENTS (E500, E503)]
May contain traces of Peanuts, Eggs, Celery, Mustard, Sesame, Soya, Lupin, Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias
ALLERGY ADVICE: For allergens, see ingredients in Bold
Please check back soon for updates, and thank you for your patience
