Castlock Menu

Starters

Roasted tomato soup (vg) (633 kcal)

Herb oil, sourdough bread

Carrot, ginger & coconut soup (vg) (524 kcal)

Flaked almonds, soya yoghurt & sourdough bread

Chicken liver & brandy pâté (395 kcal)

Toasted sourdough, onion chutney, radish, gherkin & dressed watercress

Crispy smoked haddock & leek fishcakes (723 kcal)

Wholegrain mustard mayonnaise

Smoked trout pâté (334 kcal)

Dressed leaves, lemon, dill & toasted sourdough bread

Plant power kimchi fritters (vg) (373 kcal)

Spring onion mayonnaise

Goat's cheese, chicory & spiced squash salad (v) (437 kcal)

Lentils, caramelised pecan nuts & chipotle mayonnaise dressing

Pea & mint arancini (v) (531 kcal)

Lemon mayonnaise, roquette, pickled courgettes & carrots

Mains

Pan roasted chicken breast (1,527 kcal)

Roast potatoes, sautéed sherry mushrooms, tenderstem broccoli & wild mushroom sauce

Our own butcher's sausages (1,330 kcal)

Mashed potato, wilted greens, beer braised onions, gravy, crispy sage & pork crackling

Roast pork loin (1,729 kcal)

Seasonal vegetables, roasted potatoes, gravy, Yorkshire pudding & spiced apple chutney

Steak shin & Bishops Finger ale pie (1,409 kcal)

Mashed potato, wilted greens, braised carrot & beef gravy

Baked cod loin (1,250 kcal)

Green beans, leek & crushed new potato cake, chorizo cream sauce

Herb crusted roast haddock loin (1,068 kcal)

Green beans, leek & crushed new potato cake, Prosecco & chive sauce

Butternut squash, wild mushroom, spinach & goat's cheese filo parcel (v) (1,154 kcal)

Seasonal vegetables, roasted potatoes, onion gravy & Yorkshire pudding

Pistachio, courgette, sweet potato & cranberry nut roast (vg) (1,484 kcal)

Roasted potatoes, wilted greens, agave-glazed parsnips & carrots, gravy

Desserts

Bourbon vanilla cheesecake (v) (618 kcal)

Strawberry compote

£6.50

Warm sticky toffee pudding (v) (433 kcal)

Crème anglaise

Chocolate & orange delice (vg) (433 kcal)

Raspberry sorbet

Vanilla Crème brûlée (v) (1,627 kcal)

shortbread biscuit

Cheese course add on £65.00 for 8 guests.

Kentish cheese Board for the table (v) - for 8 Guests (3,427 kcal)

All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know in advance. Other options may be available - please ask in-house about your dietary requirements. Fish dishes may contain bones. All weights are approximate uncooked. Menu subject to availability / change. (V) = Vegetarian (VG) = Vegan. Please note that due to the nature of cooking our deep fried products, we cannot guarantee they’re free from cross contamination with other allergens. Wheat and gluten ingredients which are deep fried will use the same fryers in our kitchens as dishes not containing these ingredients - there may be risk of cross contamination which may therefore affect extremely sensitive sufferers. If you are unsure which of our products go through the deep fryer please ask a member of staff. Adults need around 2000 kcal a day