✓ tick – means that the dish contains the specified allergen. Not all allergens are mentioned in our menu descriptions. If you have a food allergy or intolerance, please tell your server before ordering on every visit so we can provide our allergy tablet. always check the allergen information each time you visit, as recipes may change.
M – means the dish/drink may contain allergens. The term may contain allergens is used when an allergen is not intentionally added to a dish, but where there may be a risk of cross-contamination from manufacturing, handling, transport, storage, or cooking including in fryer oil. This cross-contamination is unintentional and unavoidable.
we handle many allergens in our kitchen and bar and whilst every effort is made to limit cross-contamination we cannot guarantee any dish is completely allergen-free. not all ingredients are listed on this menu. The allergen guide will show you which dishes contain and may contain the 14 mandatory allergens.
dish modifications available for allergens are shown in this guide. Once you select your allergen at the top, the guide will filter out unsuitable dishes and show only those safe for you.