Market Kitchen World Tour 2 (Tues/Fri)

DISCLAIMER

If you have a food allergy, dietary requirement or a question about our ingredients, please speak to our team before placing your order. Detailed allergen information is available by scanning the QR code on the menu.

We take great care with food safety controls to prevent cross-contact, but please be aware that our food areas handle all 14 recognised allergens and share equipment, so we cannot guarantee that any dishes are allergen-free.

Our menu descriptions do not include all ingredients, and some small bones may remain in our meat and fish dishes.

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Chargrilled vegetable filo tart (per serving) 376 kcal Ve V

Parsley dressing, herb emulsion

Terrine made with British chicken & ham hock, 192 kcal

tomato chutney, salad of pickled vegetables

Roasted garlic mushrooms, 423 kcal V

parsley oil, hot mustard rarebit crouton

Prawn cocktail 373 kcal

Cold water prawns, Marie rose sauce, cucumber

Red pepper & tomato soup 373 kcal V

pesto, crispy basil leaf, sourdough

Pea & ham soup 341 kcal

peas, crispy bacon, Parmesan & sourdough

Ciabatta bread 110 kcal Ve V

(per piece)

Multigrain loaf with pumpkin seeded top (per slice) 141 kcal V

White bread loaf with sea salt (per slice) 130 kcal V

Sea salt & rosemary foccacia (per piece) 151 kcal Ve V

Soft and airy foccacia topped with sea salt and rosemary

Coronation cauliflower salad (per spoon) 48 kcal Ve V

Curry mayonnaise, cos lettuce, pomegranate seeds, sultanas, parsley

Tomato & mozzarella (per tong) 113 kcal V

Creamy mozzarella, vibrant tomatoes and basil, finished with olive oil

Potato salad (per spoon) 136 kcal Ve V

potatoes, red onion, herbs, mayonnaise

Caesar salad (per spoon) 278 kcal V

Blue Stilton, broccoli & cherry tomato quiche (per slice) 282 kcal V

Cucumber (per spoon) 7 kcal Ve V

Tomato wedges (per spoon) 14 kcal Ve V

Sliced red onion (per spoon) 13 kcal Ve V

Mixed salad leaves (per spoon) 6 kcal Ve V

Cucumber & onion pickle (per spoon) 30 kcal Ve V

Pickled onions (per spoon) 32 kcal Ve V

Lightly pickled sliced onions

Poached trout (per spoon) 39 kcal

Prawn cocktail (per spoon) 74 kcal

Cold water prawns, Marie Rose sauce, cucumber

Smoked mackerel (per spoon) 139 kcal

Horseradish crème fraîche, avocado pâté, pickled vegetables

Bombay rice salad (Per spoon) 94 kcal Ve V

Pomegranate seeds, coriander

Provençale Bean Salad (Per spoon) 73 kcal V

Pine nuts, red vein sorrel

Classic coleslaw (per spoon) 53 kcal Ve V

white cabbage, carrot & mayonnaise

Beetroot houmous (per spoon) 89 kcal V

crumbled goat's cheese, toasted seeds

Pea houmous (per spoon) 82 kcal Ve V

pea tendrils, lemon zest

Spiced orange dressing (per ladle) 33 kcal Ve V

Mayonnaise (per spoon) 220 kcal Ve V

French dressing (per spoon) 30 kcal Ve V

Honey & mustard dressing (per ladle) 161 kcal V

Olive oil (per spoon) 83 kcal Ve V

Italian-style ham (per slice) 40 kcal

Roast gammon (per slice) 97 kcal

Slow roasted pork loin, orange and brown sugar glaze with rosemary 651 kcal

(Per 2 slices)

Roasted turkey, garlic and parsley butter 153 kcal

(Per 2 slices)

Roast potatoes (per spoon) 298 kcal Ve V

Yorkshire pudding (per each) 78 kcal V

Cauliflower in a Barbers Cheddar & Parmesan bechamel sauce (per spoon) 143 kcal

Red wine gravy (per ladle) 64 kcal Ve V

Beef gravy (per ladle) 24 kcal

Steamed carrots, parsley butter 45 kcal V

(Per spoon)

Garden peas, mint butter 70 kcal V

(per spoon)

Green beans, lemon and black pepper 206 kcal V

(per spoon)

Mid potatoes, parsley butter (per spoon) 261 kcal V

Pork sausage & fennel ragu lasagne (per spoon) 278 kcal

Barber's cheddar cheese sauce

Chorizo sausages (per spoon) 139 kcal

Roasted with red wine

Masala rice (per spoon) 139 kcal Ve V

Fragrant basmati rice gently spiced with warming masala flavours.

Sea salt & rosemary foccacia (per piece) 151 kcal Ve V

Soft and airy foccacia topped with sea salt and rosemary

Baked fish marinated in Indian style spices (per piece) 61 kcal

Brisket burnt ends (per spoon) 158 kcal

Sticky BBQ sauce

Roasted butternut squash (per spoon) 105 kcal Ve V

Black sesame dressing, pickled red onion petals

Saag paneer (per spoon) 276 kcal V

Soft paneer in a gently spiced spinach sauce

White wine creamy sauce (per ladle) 194 kcal V

Scottish Loch reared trout (per portion) 284 kcal

Hake fillets (per portion) 144 kcal

Sea bass fillet (per each) 120 kcal

Raspberry posset, 542 kcal V

fresh berries, raspberry shard

Pecan tart, 765 kcal Ve V

maple glazed apples, chocolate sauce

Edible flower pot (per serving) 266 kcal

mango mousse, biscuit crumb, golden rocks, flowers

Classic crèpe suzette, 561 kcal

marmalade cream, Cointreau & orange sauce

Chocolate & salted caramel tart 522 kcal Ve V

burnt orange segments, hazelnuts, vanilla plant based ice cream (dish contains almonds)

Selection of British cheeses 663 kcal V

Stilton, Mature Cheddar, Cricket St Thomas Camembert, biscuits, fig and honey chutney, butter

Blackcurrant & clotted cream ice cream 346 kcal V

Chocolate ice cream 335 kcal V

Salted caramel ice cream 312 kcal V

Strawberry ice cream 319 kcal V

Vanilla ice cream 299 kcal V

Terrine made with British chicken & ham hock, 192 kcal

tomato chutney, salad of pickled vegetables

Prawn cocktail (per pot) 148 kcal

Cold water prawns, Marie rose sauce, cucumber

Red pepper & tomato soup (per ladle) 66 kcal Ve V

Pea & ham soup (per ladle) 77 kcal

White sliced bread 134 kcal Ve V

Request from your server

Coronation cauliflower salad (per spoon) 48 kcal Ve V

Curry mayonnaise, cos lettuce, pomegranate seeds, sultanas, parsley

Green bean salad (per spoon) 144 kcal Ve V

Mangetout, cashew nuts, mixed seeds, shallots, orange, lemon, olive oil

Peach salad (per spoon) 57 kcal Ve V

Cos lettuce, beetroot, pecan nuts & mint dressing

Classic coleslaw (per spoon) 57 kcal Ve V

red cabbage, white cabbage, carrot & mayonnaise

Tomato & mozzarella (per tong) 113 kcal V

Creamy mozzarella, vibrant tomatoes and basil, finished with olive oil

Potato salad (per spoon) 136 kcal Ve V

potatoes, red onion, herbs, mayonnaise

Mixed salad leaves (per spoon) 6 kcal Ve V

Cucumber & onion pickle (per spoon) 30 kcal Ve V

Pickled onions (per spoon) 32 kcal Ve V

Lightly pickled sliced onions

Poached trout (per spoon) 39 kcal

Beetroot houmous (per spoon) 89 kcal V

crumbled goat's cheese, toasted seeds

Pea houmous (per spoon) 82 kcal Ve V

pea tendrils, lemon zest

Mayonnaise (per spoon) 220 kcal Ve V

French dressing (per spoon) 30 kcal Ve V

Honey & mustard dressing (per ladle) 161 kcal V

Olive oil (per spoon) 83 kcal Ve V

Slow roasted pork loin, black treacle glaze, orange zest (per 2 slices) 688 kcal

Roasted turkey, lemon & rosemary butter (per 2 slices) 154 kcal

Roast potatoes (per spoon) 298 kcal Ve V

Mashed potato with cabbage & spring onion (per spoon) 137 kcal V

Roast carrots, parsley butter (per spoon) 52 kcal V

Garden peas, tarragon butter (per spoon) 70 kcal V

Red wine gravy (per ladle) 64 kcal Ve V

Beef gravy (per ladle) 24 kcal

Scottish Loch reared trout (per portion) 284 kcal

Hake fillets (per portion) 144 kcal

White wine creamy sauce (per ladle) 194 kcal V

Raspberry posset, 542 kcal V

fresh berries, raspberry shard

Chocolate & salted caramel tart 522 kcal Ve V

burnt orange segments, hazelnuts, vanilla plant based ice cream (dish contains almonds)

Vegan cottage pie, sweet potato mash (per serving) 45 kcal Ve V

Roast potatoes (per spoon) 298 kcal Ve V

Steamed carrots, parsley, olive oil (per spoon) 78 kcal Ve V

Peas, olive oil (per spoon) 70 kcal Ve V

Red wine gravy (per ladle) 64 kcal Ve V

Caramelised onion & tomato tart (per tart) 325 kcal Ve V

Banana & custard 136 kcal V

Bird's reduced sugar custard 73 kcal V

Dr Oetker Reduced sugar strawberry flavour jelly 35 kcal

Apple sauce (per spoon) 55 kcal Ve V

Cranberry sauce (per spoon) 52 kcal Ve V

Giant pig in blanket, with parsley & sage (per slice) 82 kcal

Pork crackling sticks (per 3 sticks) 193 kcal

We apologize for the inconvenience, but at this time there is no menu currently available Please check back soon for updates, and thank you for your patience